Cultivating organic American highbush blueberries with retorted beech charcoal (RBC)
Organska proizvodnja američke visokožbunaste borovnice korišćenjem retortnog bukovog uglja
dc.creator | Živković, Sanja | |
dc.creator | Vasić, Tanja | |
dc.creator | Mihajlović, Biljana | |
dc.creator | Katanić, Vera | |
dc.creator | Vasilijević, Bojana | |
dc.creator | Jevremović, Darko | |
dc.creator | Debasis, Mitra | |
dc.date.accessioned | 2023-12-18T07:18:25Z | |
dc.date.available | 2023-12-18T07:18:25Z | |
dc.date.issued | 2023 | |
dc.identifier.issn | 1820-5054 | |
dc.identifier.uri | https://refri.institut-cacak.org/handle/123456789/843 | |
dc.description.abstract | The research conducted in this study aimed to investigate the impact of retorted beech charcoal on the shoot number and length of the highbush blueberry cultivar ‘Duke’. The experimental trial was established using randomized block system, consisting of three treatments and a control group. The control plants were potted in plastic containers filled with a mixture of sawdust and a substrate designed for commercial blueberry growing by Klasman. The plants in the treatment groups were potted similarly but with the addition of retorted beech charcoal in the root zone and around the root neck. Three different quantities of charcoal were used: 150 g (T1), 100 g (T2) and 50 g (T3). The number and length of shoots were monitored over the two-year period. The results indicated a positive influence of retorted beech charcoal on the number and length of shoots. Specifically, the plants in the treatment groups exhibited longer and more numerous shoots compared to the control group. Furthermore, the results varied depending on the quantity of retorted beech charcoal applied. The treatment with 150 g of retorted beech charcoal recorded the highest average length and number of shoots. Additionally, in both the treatment and control groups, a greater number and length of shoots were observed in the second year of the study. | sr |
dc.description.abstract | Istraživanja obuhvaćena ovim radom sprovedena su u cilju proučavanja uticaja primene retortnog bukovog uglja na broj i dužinu jednogodišnjih prirasta kod biljaka visokožbunaste borovnice sorte Duke. Eksperimentalni ogled bio je postavljen po dizajnu slučajnog blok sistema i uključivao je tri tretmana i kontrolu. Biljke koje su poslužile kao kontola zasađene su u plastične saksije napunjene mešavinom strugotine i komercijalnog supstrata za gajenje borovnice čiji proizvođač Klasman. Biljke iz tretmana su posađene na isti način ali uz dodatak retortnog bukovog uglja u zoni korena i korenovog vrata biljaka u količini od 150 g (T1), 100 g (T2) i 50 g (T3). Broj i dužina jednogodišnjih prirasta praćeni su tokom dve godine. Dobijeni rezultati su pokazali da retortni bukov ugalj pozitivno utiče na broj i dužinu jednogodišnjih prirasta. Naime, biljke u tretmanu su imale veću dužinu i broj jednogodišnjih prirasta u odnosu na kontrolne biljke. Utvrđene su i razlike u dobijenim rezultatima u zavisnosti od primenjene količine retortnog bukovog uglja. Najveća prosečna dužina i broj jednogodišnjih prirasta zabeleženi su u tretmanu sa 150 g retortnog bukovog uglja. Veći broj i veća dužina jednogodišnjih prirasta u svim tretmanima i kontroli zabeleženi su u drugoj godini proučavanja. | sr |
dc.language.iso | en | sr |
dc.publisher | Čačak : Naučno voćarsko društvo Srbije | sr |
dc.rights | openAccess | sr |
dc.source | Voćarstvo | sr |
dc.subject | organic plants growing | sr |
dc.subject | retort beech charcoal | sr |
dc.subject | highbush blueberry | sr |
dc.subject | vegetative growth | sr |
dc.subject | organsko gajenje | sr |
dc.subject | retortni bukov ugalj | sr |
dc.subject | američka visokožbunasta borovnica | sr |
dc.subject | prirast lastara | sr |
dc.title | Cultivating organic American highbush blueberries with retorted beech charcoal (RBC) | sr |
dc.title | Organska proizvodnja američke visokožbunaste borovnice korišćenjem retortnog bukovog uglja | sr |
dc.type | article | sr |
dc.rights.license | ARR | sr |
dc.citation.epage | 130 | |
dc.citation.issue | 217-218 | |
dc.citation.spage | 125 | |
dc.citation.volume | 57 | |
dc.identifier.doi | 10.18485/pomology.2023.57.217_218.5 | |
dc.identifier.fulltext | http://refri.institut-cacak.org/bitstream/id/2273/5.pdf | |
dc.type.version | publishedVersion | sr |