How to improve strawberry productivity, nutrients composition, and beneficial rhizosphere microflora by biofertilization and mineral fertilization?
Abstract
The main objective of this study was to investigate and compare the effects of fertilizer types on the counts of soil microorganisms, the mineral leaf composition, and productivity of three strawberry cultivars in the period 2012-2013. Two types of fertilizers were applied-mineral and microbiological. Significantly higher number of Azotobacter, ammonifiers, oligonitrophils, and total microbial count were observed under biofertilizers treatment. Significantly higher counts of fungi and actinomycetes were obtained under mineral fertilizer treatment, compared to other fertilizer treatments. The use of mineral fertilizer led to the most favorable balance of macronutrients and micronutrients in the leaf. In 2012, the generative potential and yield increased after mineral fertilization, whereas in 2013 these parameters were positively affected by mineral fertilizer and Biofertilizer 1. Given the obtained results, in order to improve technology of strawberry production, a partial substitution... of mineral fertilizers by microbiological ones can be recommended.
Keywords:
yield / strawberry / number of microorganisms / mineral fertilizers / leaf mineral composition / biofertilizersSource:
Journal of Plant Nutrition, 2018, 41, 16, 2009-2021Publisher:
- Philadelphia : Taylor & Francis Inc
Funding / projects:
- Content of bioactive components in small and stone fruits as affected by cultivar specificities and growing conditions, and obtaining biologically valuable products by improved and newly developed technologies (RS-31093)
- Development of integrated management of harmful organisms in plant production in order to overcome resistance and to improve food quality and safety (RS-46008)
DOI: 10.1080/01904167.2018.1482912
ISSN: 0190-4167
WoS: 000451602900001
Scopus: 2-s2.0-85053695408
Collections
Institution/Community
Institut za voćarstvoTY - JOUR AU - Tomić, Jelena AU - Pešaković, Marijana AU - Milivojević, Jasminka AU - Karaklajić-Stajić, Žaklina PY - 2018 UR - https://refri.institut-cacak.org/handle/123456789/387 AB - The main objective of this study was to investigate and compare the effects of fertilizer types on the counts of soil microorganisms, the mineral leaf composition, and productivity of three strawberry cultivars in the period 2012-2013. Two types of fertilizers were applied-mineral and microbiological. Significantly higher number of Azotobacter, ammonifiers, oligonitrophils, and total microbial count were observed under biofertilizers treatment. Significantly higher counts of fungi and actinomycetes were obtained under mineral fertilizer treatment, compared to other fertilizer treatments. The use of mineral fertilizer led to the most favorable balance of macronutrients and micronutrients in the leaf. In 2012, the generative potential and yield increased after mineral fertilization, whereas in 2013 these parameters were positively affected by mineral fertilizer and Biofertilizer 1. Given the obtained results, in order to improve technology of strawberry production, a partial substitution of mineral fertilizers by microbiological ones can be recommended. PB - Philadelphia : Taylor & Francis Inc T2 - Journal of Plant Nutrition T1 - How to improve strawberry productivity, nutrients composition, and beneficial rhizosphere microflora by biofertilization and mineral fertilization? EP - 2021 IS - 16 SP - 2009 VL - 41 DO - 10.1080/01904167.2018.1482912 UR - conv_1585 ER -
@article{ author = "Tomić, Jelena and Pešaković, Marijana and Milivojević, Jasminka and Karaklajić-Stajić, Žaklina", year = "2018", abstract = "The main objective of this study was to investigate and compare the effects of fertilizer types on the counts of soil microorganisms, the mineral leaf composition, and productivity of three strawberry cultivars in the period 2012-2013. Two types of fertilizers were applied-mineral and microbiological. Significantly higher number of Azotobacter, ammonifiers, oligonitrophils, and total microbial count were observed under biofertilizers treatment. Significantly higher counts of fungi and actinomycetes were obtained under mineral fertilizer treatment, compared to other fertilizer treatments. The use of mineral fertilizer led to the most favorable balance of macronutrients and micronutrients in the leaf. In 2012, the generative potential and yield increased after mineral fertilization, whereas in 2013 these parameters were positively affected by mineral fertilizer and Biofertilizer 1. Given the obtained results, in order to improve technology of strawberry production, a partial substitution of mineral fertilizers by microbiological ones can be recommended.", publisher = "Philadelphia : Taylor & Francis Inc", journal = "Journal of Plant Nutrition", title = "How to improve strawberry productivity, nutrients composition, and beneficial rhizosphere microflora by biofertilization and mineral fertilization?", pages = "2021-2009", number = "16", volume = "41", doi = "10.1080/01904167.2018.1482912", url = "conv_1585" }
Tomić, J., Pešaković, M., Milivojević, J.,& Karaklajić-Stajić, Ž.. (2018). How to improve strawberry productivity, nutrients composition, and beneficial rhizosphere microflora by biofertilization and mineral fertilization?. in Journal of Plant Nutrition Philadelphia : Taylor & Francis Inc., 41(16), 2009-2021. https://doi.org/10.1080/01904167.2018.1482912 conv_1585
Tomić J, Pešaković M, Milivojević J, Karaklajić-Stajić Ž. How to improve strawberry productivity, nutrients composition, and beneficial rhizosphere microflora by biofertilization and mineral fertilization?. in Journal of Plant Nutrition. 2018;41(16):2009-2021. doi:10.1080/01904167.2018.1482912 conv_1585 .
Tomić, Jelena, Pešaković, Marijana, Milivojević, Jasminka, Karaklajić-Stajić, Žaklina, "How to improve strawberry productivity, nutrients composition, and beneficial rhizosphere microflora by biofertilization and mineral fertilization?" in Journal of Plant Nutrition, 41, no. 16 (2018):2009-2021, https://doi.org/10.1080/01904167.2018.1482912 ., conv_1585 .