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dc.creatorMilošević, Tomo
dc.creatorMilošević, Nebojša
dc.date.accessioned2023-04-11T12:25:21Z
dc.date.available2023-04-11T12:25:21Z
dc.date.issued2011
dc.identifier.issn1214-1178
dc.identifier.urihttps://refri.institut-cacak.org/handle/123456789/200
dc.description.abstractThis experiment was conducted in Cacak (Western Serbia) during 2004 and 2005 to determine the influence of Belosljiva, Dragacevka, Stanley, Kolenstockzwetsche, Wangenheim, Pozegaca, and Kapavac interstocks budded on Myrobalan seedlings on the seasonal changes, leaf macronutrient contents at 120 days after full bloom (DAFB) and deviation from optimum percentage (DOP) of Vera apricot cultivars. The macronutrients analyzed were N, P, K, Ca, and Mg. Nitrogen was consistently decreased during the vegetative cycle on all interstocks, while leaf P, Ca, and Mg had a tendency of increasing, except P on Kapavac. Potassium had a tendency to increase from 60 to 150 AFB, and decreased through 180 DAFB. Leaf N at 120 DAFB was higher in 2005, and P, K, Ca, and Mg in 2004 on all interstocks. Leaf macronutrients were significantly influenced by interstocks, except K. On the basis of DOP index, leaf N, Ca, and Mg were lower than optimum on all interstocks in both years. Leaf P and K were higher than optimum. Stanley and Wangenheim showed the weakest balanced nutritional values than the rest of interstocks.en
dc.publisherCzech Academy Agricultural Sciences, Prague
dc.relationinfo:eu-repo/grantAgreement/MESTD/Technological Development (TD or TR)/31064/RS//
dc.rightsopenAccess
dc.rights.urihttps://creativecommons.org/licenses/by-nc/4.0/
dc.sourcePlant Soil and Environment
dc.subjectPrunus armeniaca L.en
dc.subjectinterstocks, leaf mineral analysisen
dc.subjectDOP indexen
dc.titleDiagnose apricot nutritional status according to foliar analysisen
dc.typearticle
dc.rights.licenseBY-NC
dc.citation.epage306
dc.citation.issue7
dc.citation.other57(7): 301-306
dc.citation.rankM22
dc.citation.spage301
dc.citation.volume57
dc.identifier.doi10.17221/171/2010-PSE
dc.identifier.fulltexthttp://refri.institut-cacak.org/bitstream/id/56/197.pdf
dc.identifier.rcubconv_1399
dc.identifier.scopus2-s2.0-79960603991
dc.identifier.wos000293343300001
dc.type.versionpublishedVersion


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