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dc.creatorPešaković, Marijana
dc.creatorĐukić, Dragutin
dc.creatorMandić, Leka
dc.date.accessioned2023-04-11T12:21:42Z
dc.date.available2023-04-11T12:21:42Z
dc.date.issued2009
dc.identifier.issn0567-7572
dc.identifier.urihttps://refri.institut-cacak.org/handle/123456789/168
dc.description.abstractThe paper presents the research results on the effect of different mineral fertiliser rates on the microbiological activity of alluvium under plum over the 2003-2005 period. The trial was conducted in an experimental plum plantation of the Fruit Research Institute and at the Microbiology Department of the Faculty of Agronomy in Cacak. The soil was treated with 8:16:24 + 3% MgO mineral fertiliser, as follows: the N-1 variant - 400 kg/ha; the N-2 variant - 600 kg/ha; the N-3 variant - 800 kg/ha; the N-4 variant - 1,000 kg/ha and the N-5 variant (the control - non-fertilised soil). The effect of the used fertiliser was determined three times during the growing season and was monitored through determinations of the number of azotobacter (by the fertile drop method on Fyodorov's medium). The obtained data showed that the soil azotobacter development was affected by the fertilisation variants employed, the sampling periods and the research years. The use of high mineral fertiliser rates (N-3 and N-4) induced a decrease in the number of azotobacter. The use of lower rates resulted in an increase in the number of this group of microorganisms. The most pronounced fertiliser effect was recorded in the second sampling period and in 2003. The highest plum yield was achieved by the use of the mineral fertiliser rate of 600 kg/ha.en
dc.publisherInternational Society for Horticultural Science, Leuven 1
dc.rightsrestrictedAccess
dc.sourceI Balkan Symposium on Fruit Growing
dc.subjectsoilen
dc.subjectplumen
dc.subjectmineral fertilisersen
dc.subjectazotobacteren
dc.titleMineral Fertilisers as a Factor Regulating the Number of Azotobacter under Different Fertiliser Ratesen
dc.typeconferenceObject
dc.rights.licenseARR
dc.citation.epage537
dc.citation.other825: 533-537
dc.citation.spage533
dc.citation.volume825
dc.identifier.doi10.17660/ActaHortic.2009.825.85
dc.identifier.rcubconv_1433
dc.identifier.scopus2-s2.0-70350101143
dc.identifier.wos000305624600085
dc.type.versionpublishedVersion


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