TY  - JOUR
AU  - Rilak, Boris
AU  - Glišić, Ivan
AU  - Lukić, Milan
AU  - Milošević, Tomo
AU  - Tomić, Jelena
AU  - Milinković, Mira
PY  - 2023-12
UR  - https://refri.institut-cacak.org/handle/123456789/853
AB  - Effect of pre-harvest calcium chloride (CaCl2) treatment on fruit quality attributes of three apple cultivars (‘Golden Delicious Reinders®’, ‘Granny Smith’ and ‘Red Chief ’) at harvest and after two and four months of cold storage during two consecutive years was studied. Trees were sprayed four times starting from the beginning of June at 20-day intervals. After harvest, fruits were stored in a regular atmosphere (RA) for further analysis. Measurements included fruit weight, weight loss, firmness, total soluble solids (TSS), titrable acidity (TA), total sugars (TS), TS/TA, total phenolic content (TPC) and antioxidant activity (AA). CaCl2 had a positive impact on fruit firmness of all cultivars in both years. Higher values of TSS and TS of ‘Golden Delicious Reinders®’ were
determined in CaCl2 treatment in both years. TSS, TS and TS/TA were increased by prolonging storage in ‘Red Chief’ in CaCl2 treatment and control, in both years. TSS and TS proved similarly stable in ‘Granny Smith’ during storage in CaCl2 treatment and control in the second year of examination, but a decrease of TA and TS/TA has been detected in both years of storage. The AA of cultivars ‘Golden Delicious Reinders®’ and ‘Red Chief’ was stronger affected by the storage compared to CaCl2 treatment. Through a comprehensive analysis of apple cultivars it can be concluded that pre-harvest application of CaCl2 in cultivars ‘Golden Delicious Reinders®’ and ‘Red Chief’ can be used to improve fruit quality during storage.
PB  - Praha : Czech Academy of Agricultural Sciences
T2  - Horticultural Science (Prague)
T1  - Influence of pre-harvest calcium spray on fruit quality of apple cultivars during cold storage
EP  - 274
IS  - 4
SP  - 262
VL  - 50
DO  - 10.17221/127/2022-HORTSCI
ER  - 

@article{
author = "Rilak, Boris and Glišić, Ivan and Lukić, Milan and Milošević, Tomo and Tomić, Jelena and Milinković, Mira",
year = "2023-12",
abstract = "Effect of pre-harvest calcium chloride (CaCl2) treatment on fruit quality attributes of three apple cultivars (‘Golden Delicious Reinders®’, ‘Granny Smith’ and ‘Red Chief ’) at harvest and after two and four months of cold storage during two consecutive years was studied. Trees were sprayed four times starting from the beginning of June at 20-day intervals. After harvest, fruits were stored in a regular atmosphere (RA) for further analysis. Measurements included fruit weight, weight loss, firmness, total soluble solids (TSS), titrable acidity (TA), total sugars (TS), TS/TA, total phenolic content (TPC) and antioxidant activity (AA). CaCl2 had a positive impact on fruit firmness of all cultivars in both years. Higher values of TSS and TS of ‘Golden Delicious Reinders®’ weredetermined in CaCl2 treatment in both years. TSS, TS and TS/TA were increased by prolonging storage in ‘Red Chief’ in CaCl2 treatment and control, in both years. TSS and TS proved similarly stable in ‘Granny Smith’ during storage in CaCl2 treatment and control in the second year of examination, but a decrease of TA and TS/TA has been detected in both years of storage. The AA of cultivars ‘Golden Delicious Reinders®’ and ‘Red Chief’ was stronger affected by the storage compared to CaCl2 treatment. Through a comprehensive analysis of apple cultivars it can be concluded that pre-harvest application of CaCl2 in cultivars ‘Golden Delicious Reinders®’ and ‘Red Chief’ can be used to improve fruit quality during storage.",
publisher = "Praha : Czech Academy of Agricultural Sciences",
journal = "Horticultural Science (Prague)",
title = "Influence of pre-harvest calcium spray on fruit quality of apple cultivars during cold storage",
pages = "274-262",
number = "4",
volume = "50",
doi = "10.17221/127/2022-HORTSCI"
}

Rilak, B., Glišić, I., Lukić, M., Milošević, T., Tomić, J.,& Milinković, M.. (2023-12). Influence of pre-harvest calcium spray on fruit quality of apple cultivars during cold storage. in Horticultural Science (Prague)
Praha : Czech Academy of Agricultural Sciences., 50(4), 262-274.
https://doi.org/10.17221/127/2022-HORTSCI

Rilak B, Glišić I, Lukić M, Milošević T, Tomić J, Milinković M. Influence of pre-harvest calcium spray on fruit quality of apple cultivars during cold storage. in Horticultural Science (Prague). 2023;50(4):262-274.
doi:10.17221/127/2022-HORTSCI .

Rilak, Boris, Glišić, Ivan, Lukić, Milan, Milošević, Tomo, Tomić, Jelena, Milinković, Mira, "Influence of pre-harvest calcium spray on fruit quality of apple cultivars during cold storage" in Horticultural Science (Prague), 50, no. 4 (2023-12):262-274,
https://doi.org/10.17221/127/2022-HORTSCI . .

TY  - JOUR
AU  - Jovanović, Mirjana
AU  - Milošević, Tomo
AU  - Milošević, Nebojša
AU  - Ercisli, Sezai
AU  - Glišić, Ivan
AU  - Paunović, Gorica
AU  - Ilić, Radmila
PY  - 2023
UR  - https://refri.institut-cacak.org/handle/123456789/492
AB  - During two consecutive years (2014 and 2015) we investigated tree vigour, productivity, and the main physicochemical attributes of Carmen, Kieffer, Santa Maria, and Williams pears grafted on quince BA.29. Results showed that trunk cross-sectional area (TCSA), yield per tree (Y), yield efficiency (YE), and number of fruits per tree (NFT) were significantly affected by cultivar and years, whereas the interaction of cultivar x year influenced only Y and YE. Carmen and Kieffer had the largest trees and Williams the smallest. Santa Maria and Williams had the best productivity attributes (Y, YE, and NFT). In 2015, TCSA and Y were better, whereas YE was higher in 2014. Kieffer had superior fruit weight, fruit width, and surface area, whereas Carmen had the highest fruit length and flesh firmness. Year-by-year variations of physical properties were not significant, with the exception of length/diameter (L/D) ratio and flesh firmness, whereas the interaction of cultivar x year significantly influenced fruit physical properties, except for L/D ratio. Soluble solids content was not influenced by cultivar, year, or their interaction. Titratable acidity and maturity index were highest in fruits of Santa Maria and lowest in Carmen and Kieffer, respectively. Mean acidity content was higher in 2015, whereas maturity index was higher in 2014. The interaction of cultivar x year affected only acidity content. Significant correlations were found among some pear tree, yield, and fruit quality properties. Principal components analysis showed that there are large variations among varieties in terms of agronomic and fruit quality attributes. It can be said that in terms of positive traits of the tree, productivity, and fruit, Williams and Santa Maria can be singled out, while Carmen and, especially, Kieffer are recommended for growing on a small scale in similar conditions.
PB  - Springer, New York
T2  - Erwerbs-Obstbau
T1  - Tree growth, productivity, and fruit quality attributes of pear grown under a high-density planting system on heavy soil. A case study
EP  - 34
IS  - 1
SP  - 25
VL  - 65
DO  - 10.1007/s10341-022-00671-0
UR  - conv_1639
ER  - 

@article{
author = "Jovanović, Mirjana and Milošević, Tomo and Milošević, Nebojša and Ercisli, Sezai and Glišić, Ivan and Paunović, Gorica and Ilić, Radmila",
year = "2023",
abstract = "During two consecutive years (2014 and 2015) we investigated tree vigour, productivity, and the main physicochemical attributes of Carmen, Kieffer, Santa Maria, and Williams pears grafted on quince BA.29. Results showed that trunk cross-sectional area (TCSA), yield per tree (Y), yield efficiency (YE), and number of fruits per tree (NFT) were significantly affected by cultivar and years, whereas the interaction of cultivar x year influenced only Y and YE. Carmen and Kieffer had the largest trees and Williams the smallest. Santa Maria and Williams had the best productivity attributes (Y, YE, and NFT). In 2015, TCSA and Y were better, whereas YE was higher in 2014. Kieffer had superior fruit weight, fruit width, and surface area, whereas Carmen had the highest fruit length and flesh firmness. Year-by-year variations of physical properties were not significant, with the exception of length/diameter (L/D) ratio and flesh firmness, whereas the interaction of cultivar x year significantly influenced fruit physical properties, except for L/D ratio. Soluble solids content was not influenced by cultivar, year, or their interaction. Titratable acidity and maturity index were highest in fruits of Santa Maria and lowest in Carmen and Kieffer, respectively. Mean acidity content was higher in 2015, whereas maturity index was higher in 2014. The interaction of cultivar x year affected only acidity content. Significant correlations were found among some pear tree, yield, and fruit quality properties. Principal components analysis showed that there are large variations among varieties in terms of agronomic and fruit quality attributes. It can be said that in terms of positive traits of the tree, productivity, and fruit, Williams and Santa Maria can be singled out, while Carmen and, especially, Kieffer are recommended for growing on a small scale in similar conditions.",
publisher = "Springer, New York",
journal = "Erwerbs-Obstbau",
title = "Tree growth, productivity, and fruit quality attributes of pear grown under a high-density planting system on heavy soil. A case study",
pages = "34-25",
number = "1",
volume = "65",
doi = "10.1007/s10341-022-00671-0",
url = "conv_1639"
}

Jovanović, M., Milošević, T., Milošević, N., Ercisli, S., Glišić, I., Paunović, G.,& Ilić, R.. (2023). Tree growth, productivity, and fruit quality attributes of pear grown under a high-density planting system on heavy soil. A case study. in Erwerbs-Obstbau
Springer, New York., 65(1), 25-34.
https://doi.org/10.1007/s10341-022-00671-0
conv_1639

Jovanović M, Milošević T, Milošević N, Ercisli S, Glišić I, Paunović G, Ilić R. Tree growth, productivity, and fruit quality attributes of pear grown under a high-density planting system on heavy soil. A case study. in Erwerbs-Obstbau. 2023;65(1):25-34.
doi:10.1007/s10341-022-00671-0
conv_1639 .

Jovanović, Mirjana, Milošević, Tomo, Milošević, Nebojša, Ercisli, Sezai, Glišić, Ivan, Paunović, Gorica, Ilić, Radmila, "Tree growth, productivity, and fruit quality attributes of pear grown under a high-density planting system on heavy soil. A case study" in Erwerbs-Obstbau, 65, no. 1 (2023):25-34,
https://doi.org/10.1007/s10341-022-00671-0 .,
conv_1639 .

TY  - CONF
AU  - Milošević, Nebojša
AU  - Glišić, Ivana
AU  - Đorđević, Milena
AU  - Radičević, Sanja
AU  - Marić, Slađana
AU  - Milošević, Tomo
PY  - 2023
UR  - https://refri.institut-cacak.org/handle/123456789/741
AB  - European plum is one of the most important temperate zone fruit species in the northern hemisphere. In the Republic of Serbia (RS), this species is beside apple and raspberry of great importance in terms of production, processing, consumption, export, employment of people and tradition. Therefore, constant improvement of plum production is necessary. The extension of the harvest season and the presence of fresh fruits on the market for a longer period is one of the significant aspects of that improvement. This is achieved by developing new cultivars with an earlier or later ripening time as well as cultivars that have better storage capability. Generally, cultivars with an earlier or later ripening time have a better price on the fresh fruit market. However, these cultivars, particularly of early ripening time have not been present to a significant extent in the orchards in the RS. Bearing this in mind, we investigate tree vigour (TCSA), productivity (yield per tree and yield efficiency), and the most important fruit physical (fruit and stone weight, flesh percentage, fruit dimensions, and sphericity) and chemical properties (contents of soluble solids, total and reducing sugars, saccharose and total acids, as well as ripening index and pH value) of three domestic ('Boranka', 'Čačanska Rana' and 'Valerija') and three introduced ('Katinka', 'Tegera' and 'Opal') early ripening cultivars which were harvested from the middle of the first to the end of the second decade of July. Obtained results showed that significant differences were found among cultivars for all examined characteristics. Overall, the assessed early-ripening cultivars could be grown to some extent in commercial orchards in the RS.
PB  - Zagreb : University of Zagreb, Faculty of Agriculture
C3  - The Book of Abstracts : V Balkan Symposium on Fruit Growing, June 18-21 2023, Zagreb, Croatia
T1  - Tree growth, productivity and fruit properties of early ripening European plum (Prunus domestica L.) cultivars
EP  - 54
SP  - 54
ER  - 

@conference{
author = "Milošević, Nebojša and Glišić, Ivana and Đorđević, Milena and Radičević, Sanja and Marić, Slađana and Milošević, Tomo",
year = "2023",
abstract = "European plum is one of the most important temperate zone fruit species in the northern hemisphere. In the Republic of Serbia (RS), this species is beside apple and raspberry of great importance in terms of production, processing, consumption, export, employment of people and tradition. Therefore, constant improvement of plum production is necessary. The extension of the harvest season and the presence of fresh fruits on the market for a longer period is one of the significant aspects of that improvement. This is achieved by developing new cultivars with an earlier or later ripening time as well as cultivars that have better storage capability. Generally, cultivars with an earlier or later ripening time have a better price on the fresh fruit market. However, these cultivars, particularly of early ripening time have not been present to a significant extent in the orchards in the RS. Bearing this in mind, we investigate tree vigour (TCSA), productivity (yield per tree and yield efficiency), and the most important fruit physical (fruit and stone weight, flesh percentage, fruit dimensions, and sphericity) and chemical properties (contents of soluble solids, total and reducing sugars, saccharose and total acids, as well as ripening index and pH value) of three domestic ('Boranka', 'Čačanska Rana' and 'Valerija') and three introduced ('Katinka', 'Tegera' and 'Opal') early ripening cultivars which were harvested from the middle of the first to the end of the second decade of July. Obtained results showed that significant differences were found among cultivars for all examined characteristics. Overall, the assessed early-ripening cultivars could be grown to some extent in commercial orchards in the RS.",
publisher = "Zagreb : University of Zagreb, Faculty of Agriculture",
journal = "The Book of Abstracts : V Balkan Symposium on Fruit Growing, June 18-21 2023, Zagreb, Croatia",
title = "Tree growth, productivity and fruit properties of early ripening European plum (Prunus domestica L.) cultivars",
pages = "54-54"
}

Milošević, N., Glišić, I., Đorđević, M., Radičević, S., Marić, S.,& Milošević, T.. (2023). Tree growth, productivity and fruit properties of early ripening European plum (Prunus domestica L.) cultivars. in The Book of Abstracts : V Balkan Symposium on Fruit Growing, June 18-21 2023, Zagreb, Croatia
Zagreb : University of Zagreb, Faculty of Agriculture., 54-54.

Milošević N, Glišić I, Đorđević M, Radičević S, Marić S, Milošević T. Tree growth, productivity and fruit properties of early ripening European plum (Prunus domestica L.) cultivars. in The Book of Abstracts : V Balkan Symposium on Fruit Growing, June 18-21 2023, Zagreb, Croatia. 2023;:54-54..

Milošević, Nebojša, Glišić, Ivana, Đorđević, Milena, Radičević, Sanja, Marić, Slađana, Milošević, Tomo, "Tree growth, productivity and fruit properties of early ripening European plum (Prunus domestica L.) cultivars" in The Book of Abstracts : V Balkan Symposium on Fruit Growing, June 18-21 2023, Zagreb, Croatia (2023):54-54.

TY  - JOUR
AU  - Milošević, Tomo
AU  - Milošević, Nebojša
AU  - Mladenović, Jelena
PY  - 2023
UR  - http://dx.doi.org/10.1016/j.scienta.2023.112220
UR  - https://refri.institut-cacak.org/handle/123456789/738
AB  - From 2017 to 2022, tree growth, yield components, fruit quality attributes and antioxidant capacity of
autochthonous and rare plum cultivars of different genetic origin were investigated. The research was carried out
in the environmental conditions of Serbia in orchard where intensive horticultural measures were applied. The
results showed a wide variability of the examined parameters among cultivars and among plum types. The
‘Olenka’ plum had the most vigor trees, whereas ‘Saint Julien’ had dwarf trees. The Serbian autochthonous plums
‘Metlaˇs’ and ‘Crvena Ranka’ had the best yield components (Y, CY, YE). ‘Timoˇcanka’ had the highest FW and fruit
size, whereas ‘Metlaˇs’ and ‘Saint Julien’ had the weakest fruit physical characteristics. Unexpectedly, ‘Saint
Julien’ had the highest content of soluble solids, both ripening and sweetness indexes and RS. The highest and
similar content of TS was found in the fruits of ‘Crvena Ranka’, ‘Timoˇcanka’ and ‘Obilnaya’. ‘Crvena Ranka’ and
‘Obilnaya’ had the highest content of N-RS. The Czech autochthonous cultivars ‘Durancie’ and ‘Chrudimsk´a’ had
a similar and highest content of vitamin C, while the highest TPC and TFC were found in the fruits of ‘Metlaˇs’ and
‘Olenka’, respectively. The highest amount of anthocyanins had ‘Obilnaya’, whereas the lowest had ‘Saint
Julien’. Fruits of ‘Durancie’ had the highest TAC, followed by ‘Timoˇcanka’ and ‘Obilnaya’, whereas fruits of
‘Olenka’ had the poorest antioxidant power. Considering their overall performances, evaluated plums can be
grown in production orchards for different purposes or can be an alternative to the leading commercial cultivars
in similar ecological conditions. Also, they can be used for breeding programs.
PB  - Amsterdam : Elsevier B.V.
T2  - Scientia Horticulturae
T1  - Diversity of plums belonging to P. domestica L., P. insititia L. and Prunus × rossica Erem. Tree vigour, yielding and fruit quality attributes
SP  - 112220
VL  - 320
DO  - 10.1016/j.scienta.2023.112220
ER  - 

@article{
author = "Milošević, Tomo and Milošević, Nebojša and Mladenović, Jelena",
year = "2023",
abstract = "From 2017 to 2022, tree growth, yield components, fruit quality attributes and antioxidant capacity ofautochthonous and rare plum cultivars of different genetic origin were investigated. The research was carried outin the environmental conditions of Serbia in orchard where intensive horticultural measures were applied. Theresults showed a wide variability of the examined parameters among cultivars and among plum types. The‘Olenka’ plum had the most vigor trees, whereas ‘Saint Julien’ had dwarf trees. The Serbian autochthonous plums‘Metlaˇs’ and ‘Crvena Ranka’ had the best yield components (Y, CY, YE). ‘Timoˇcanka’ had the highest FW and fruitsize, whereas ‘Metlaˇs’ and ‘Saint Julien’ had the weakest fruit physical characteristics. Unexpectedly, ‘SaintJulien’ had the highest content of soluble solids, both ripening and sweetness indexes and RS. The highest andsimilar content of TS was found in the fruits of ‘Crvena Ranka’, ‘Timoˇcanka’ and ‘Obilnaya’. ‘Crvena Ranka’ and‘Obilnaya’ had the highest content of N-RS. The Czech autochthonous cultivars ‘Durancie’ and ‘Chrudimsk´a’ hada similar and highest content of vitamin C, while the highest TPC and TFC were found in the fruits of ‘Metlaˇs’ and‘Olenka’, respectively. The highest amount of anthocyanins had ‘Obilnaya’, whereas the lowest had ‘SaintJulien’. Fruits of ‘Durancie’ had the highest TAC, followed by ‘Timoˇcanka’ and ‘Obilnaya’, whereas fruits of‘Olenka’ had the poorest antioxidant power. Considering their overall performances, evaluated plums can begrown in production orchards for different purposes or can be an alternative to the leading commercial cultivarsin similar ecological conditions. Also, they can be used for breeding programs.",
publisher = "Amsterdam : Elsevier B.V.",
journal = "Scientia Horticulturae",
title = "Diversity of plums belonging to P. domestica L., P. insititia L. and Prunus × rossica Erem. Tree vigour, yielding and fruit quality attributes",
pages = "112220",
volume = "320",
doi = "10.1016/j.scienta.2023.112220"
}

Milošević, T., Milošević, N.,& Mladenović, J.. (2023). Diversity of plums belonging to P. domestica L., P. insititia L. and Prunus × rossica Erem. Tree vigour, yielding and fruit quality attributes. in Scientia Horticulturae
Amsterdam : Elsevier B.V.., 320, 112220.
https://doi.org/10.1016/j.scienta.2023.112220

Milošević T, Milošević N, Mladenović J. Diversity of plums belonging to P. domestica L., P. insititia L. and Prunus × rossica Erem. Tree vigour, yielding and fruit quality attributes. in Scientia Horticulturae. 2023;320:112220.
doi:10.1016/j.scienta.2023.112220 .

Milošević, Tomo, Milošević, Nebojša, Mladenović, Jelena, "Diversity of plums belonging to P. domestica L., P. insititia L. and Prunus × rossica Erem. Tree vigour, yielding and fruit quality attributes" in Scientia Horticulturae, 320 (2023):112220,
https://doi.org/10.1016/j.scienta.2023.112220 . .

TY  - JOUR
AU  - Milošević, Tomo
AU  - Milošević, Nebojša
AU  - Miletić, Nemanja
PY  - 2023
UR  - http://dx.doi.org/10.55730/1300-011x.3097
UR  - https://refri.institut-cacak.org/handle/123456789/737
AB  - This study aims to analyze the essential physicochemical properties and antioxidant activity of 25 apple commercial cultivars
grown in Serbia during 2019 and 2020 in order to segregate the apples with the best size, shape, and also nutritious and health promoting
values. The results showed that ‘Morens Jonagored’ and ‘Red Boscop’ had similar and the highest fruit weight (FW) whereas ‘Golden
Delicious’, ‘Hired’, ‘Red Chief ’, and ‘Morens Jonagored’ had the highest and similar fruit length (L). The lowest both these values were
found in ‘Akane’. ‘Red Boscop’ had the highest fruit diameter (D), whereas the lowest had ‘Galaxy’. Twenty-two or 88% of the examined
cultivars have a D greater than 70 mm. Both fruit shape indexes [sphericity (φ) and aspect ratio (Ra)] were the highest and similar in
‘Akane’ and ‘Budimka’ and the lowest in ‘Red Chief ’. Peel was a better source of dry matter (DM), total phenolic content (TPC), and total
flavonoid content (TFC) and had higher antioxidant capacity than flesh. Moroever, pH juice was higher in peel. In contrast, titratable
acidity (TA) was higher in flesh in comparison with peel, whereas ash content was statistically similar in both peel and flesh tissues.
‘Akane’ had the highest total anthocyanin content (TAc), whereas the lowest was found in ‘Red Boscop’. Old cultivar ‘Budimka’ had
the highest TPC and TFC in both peel and flesh, whereas ‘Ginger Gold’ had the lowest TPC and TFC and also the lowest antioxidant
power. Peel of ‘Red Chief ’ and flesh of ‘Braeburn’ had the best antioxidant activity. Among others, correlation analysis showed that the
DM content in the peel is a crucial factor that determines the DM, soluble solids content (SSC), TPC, TFC, and DPPH free-radical
scavenging activity values in the flesh. The principal component analysis (PCA) showed high discrimination capabilities of variables
measured and revealed that a more nutritious peel may be darker or redder while a more nutritious flesh may have a lighter color and
lower SSC.
PB  - Ankara : Tubitak Scientific & Technical Research Council Turkey
T2  - Turkish Journal of Agriculture and Forestry
T1  - Segregation of apple cultivars on the basis of main fruit physical and chemical properties and antioxidant activity
EP  - 426
SP  - 412
VL  - 47
DO  - 10.55730/1300-011x.3097
ER  - 

@article{
author = "Milošević, Tomo and Milošević, Nebojša and Miletić, Nemanja",
year = "2023",
abstract = "This study aims to analyze the essential physicochemical properties and antioxidant activity of 25 apple commercial cultivarsgrown in Serbia during 2019 and 2020 in order to segregate the apples with the best size, shape, and also nutritious and health promotingvalues. The results showed that ‘Morens Jonagored’ and ‘Red Boscop’ had similar and the highest fruit weight (FW) whereas ‘GoldenDelicious’, ‘Hired’, ‘Red Chief ’, and ‘Morens Jonagored’ had the highest and similar fruit length (L). The lowest both these values werefound in ‘Akane’. ‘Red Boscop’ had the highest fruit diameter (D), whereas the lowest had ‘Galaxy’. Twenty-two or 88% of the examinedcultivars have a D greater than 70 mm. Both fruit shape indexes [sphericity (φ) and aspect ratio (Ra)] were the highest and similar in‘Akane’ and ‘Budimka’ and the lowest in ‘Red Chief ’. Peel was a better source of dry matter (DM), total phenolic content (TPC), and totalflavonoid content (TFC) and had higher antioxidant capacity than flesh. Moroever, pH juice was higher in peel. In contrast, titratableacidity (TA) was higher in flesh in comparison with peel, whereas ash content was statistically similar in both peel and flesh tissues.‘Akane’ had the highest total anthocyanin content (TAc), whereas the lowest was found in ‘Red Boscop’. Old cultivar ‘Budimka’ hadthe highest TPC and TFC in both peel and flesh, whereas ‘Ginger Gold’ had the lowest TPC and TFC and also the lowest antioxidantpower. Peel of ‘Red Chief ’ and flesh of ‘Braeburn’ had the best antioxidant activity. Among others, correlation analysis showed that theDM content in the peel is a crucial factor that determines the DM, soluble solids content (SSC), TPC, TFC, and DPPH free-radicalscavenging activity values in the flesh. The principal component analysis (PCA) showed high discrimination capabilities of variablesmeasured and revealed that a more nutritious peel may be darker or redder while a more nutritious flesh may have a lighter color andlower SSC.",
publisher = "Ankara : Tubitak Scientific & Technical Research Council Turkey",
journal = "Turkish Journal of Agriculture and Forestry",
title = "Segregation of apple cultivars on the basis of main fruit physical and chemical properties and antioxidant activity",
pages = "426-412",
volume = "47",
doi = "10.55730/1300-011x.3097"
}

Milošević, T., Milošević, N.,& Miletić, N.. (2023). Segregation of apple cultivars on the basis of main fruit physical and chemical properties and antioxidant activity. in Turkish Journal of Agriculture and Forestry
Ankara : Tubitak Scientific & Technical Research Council Turkey., 47, 412-426.
https://doi.org/10.55730/1300-011x.3097

Milošević T, Milošević N, Miletić N. Segregation of apple cultivars on the basis of main fruit physical and chemical properties and antioxidant activity. in Turkish Journal of Agriculture and Forestry. 2023;47:412-426.
doi:10.55730/1300-011x.3097 .

Milošević, Tomo, Milošević, Nebojša, Miletić, Nemanja, "Segregation of apple cultivars on the basis of main fruit physical and chemical properties and antioxidant activity" in Turkish Journal of Agriculture and Forestry, 47 (2023):412-426,
https://doi.org/10.55730/1300-011x.3097 . .

TY  - JOUR
AU  - Milošević, Nebojša
AU  - Glišić, Ivana
AU  - Đorđević, Milena
AU  - Cerović, Radosav
AU  - Radičević, Sanja
AU  - Marić, Slađana
AU  - Milošević, Tomo
AU  - Nikolić, Dragan
PY  - 2023
UR  - https://doi.org/10.1016/j.eja.2023.126909
UR  - https://refri.institut-cacak.org/handle/123456789/732
AB  - Pollination and temperature are predominant factors affecting the progamic phase of sexual plant reproduction.
In light of climate change and the emergence of increasing temperatures, new knowledge is necessary to
encourage fruit breeding programmes to develop cultivars adapted to these changes, as well as to find the best
incompatibility relationships with the aim of achieving high fruit quality and yield. This research was conducted
to reveal the effect of pollination treatments and temperature on the progamic phase and fruit set in three European
plum (Prunus domestica L.) cultivars (‘Jojo’, ‘Hanita’ and ‘Katinka’) resistant/tolerant to Sharka virus
using fluorescent microscopy. Reproductive parameters (flowering overlapping, pollen germination, number of
pollen tubes in the upper part of the style and locule of the ovary, dynamics of pollen tubes growth and initial and
final fruit set) were investigated in vivo under different pollination treatments (cross, open and self-pollination).
The influence of different temperature regimes (20 ◦C, 23 ◦C and 26 ◦C) on the progamic phase was also observed
under cross and self-pollination. The pollination treatments significantly influenced the number of pollen tubes in
the style and ovary, as well as dynamics of pollen tubes in different regions of pistil. Pollen tubes showed better
growth in different crossing combinations compared to open and self-pollination. Higher temperatures accelerated
pollen tube growth and reduced the time they need to reach ovules. Generally, ‘Jojo’ appeared to be the
best pollenizer among the examined cultivars, while ‘Katinka’ exhibited the best response of pollen tube growth
to various temperature regimes. The differences observed between growth of the pollen tubes in each genotypetemperature
combination revealed that certain crossing combinations were better adapted to higher temperatures
so this can be taken into account as one of the adjustments to climate change. The ability of cultivars to
respond to high temperatures in the progamic phase can also be helpful for breeding programs in developing new
cultivars better adapted to different temperature conditions.
PB  - Amsterdam : Elsevier B.V.
T2  - European Journal of Agronomy
T1  - Influence of pollination treatments and temperature regimes on progamic phase and fruit set in three European plum (Prunus domestica L.) cultivars tollerant/resistant to Sharka virus
SP  - 126909
VL  - 149
DO  - 10.1016/j.eja.2023.126909
ER  - 

@article{
author = "Milošević, Nebojša and Glišić, Ivana and Đorđević, Milena and Cerović, Radosav and Radičević, Sanja and Marić, Slađana and Milošević, Tomo and Nikolić, Dragan",
year = "2023",
abstract = "Pollination and temperature are predominant factors affecting the progamic phase of sexual plant reproduction.In light of climate change and the emergence of increasing temperatures, new knowledge is necessary toencourage fruit breeding programmes to develop cultivars adapted to these changes, as well as to find the bestincompatibility relationships with the aim of achieving high fruit quality and yield. This research was conductedto reveal the effect of pollination treatments and temperature on the progamic phase and fruit set in three Europeanplum (Prunus domestica L.) cultivars (‘Jojo’, ‘Hanita’ and ‘Katinka’) resistant/tolerant to Sharka virususing fluorescent microscopy. Reproductive parameters (flowering overlapping, pollen germination, number ofpollen tubes in the upper part of the style and locule of the ovary, dynamics of pollen tubes growth and initial andfinal fruit set) were investigated in vivo under different pollination treatments (cross, open and self-pollination).The influence of different temperature regimes (20 ◦C, 23 ◦C and 26 ◦C) on the progamic phase was also observedunder cross and self-pollination. The pollination treatments significantly influenced the number of pollen tubes inthe style and ovary, as well as dynamics of pollen tubes in different regions of pistil. Pollen tubes showed bettergrowth in different crossing combinations compared to open and self-pollination. Higher temperatures acceleratedpollen tube growth and reduced the time they need to reach ovules. Generally, ‘Jojo’ appeared to be thebest pollenizer among the examined cultivars, while ‘Katinka’ exhibited the best response of pollen tube growthto various temperature regimes. The differences observed between growth of the pollen tubes in each genotypetemperaturecombination revealed that certain crossing combinations were better adapted to higher temperaturesso this can be taken into account as one of the adjustments to climate change. The ability of cultivars torespond to high temperatures in the progamic phase can also be helpful for breeding programs in developing newcultivars better adapted to different temperature conditions.",
publisher = "Amsterdam : Elsevier B.V.",
journal = "European Journal of Agronomy",
title = "Influence of pollination treatments and temperature regimes on progamic phase and fruit set in three European plum (Prunus domestica L.) cultivars tollerant/resistant to Sharka virus",
pages = "126909",
volume = "149",
doi = "10.1016/j.eja.2023.126909"
}

Milošević, N., Glišić, I., Đorđević, M., Cerović, R., Radičević, S., Marić, S., Milošević, T.,& Nikolić, D.. (2023). Influence of pollination treatments and temperature regimes on progamic phase and fruit set in three European plum (Prunus domestica L.) cultivars tollerant/resistant to Sharka virus. in European Journal of Agronomy
Amsterdam : Elsevier B.V.., 149, 126909.
https://doi.org/10.1016/j.eja.2023.126909

Milošević N, Glišić I, Đorđević M, Cerović R, Radičević S, Marić S, Milošević T, Nikolić D. Influence of pollination treatments and temperature regimes on progamic phase and fruit set in three European plum (Prunus domestica L.) cultivars tollerant/resistant to Sharka virus. in European Journal of Agronomy. 2023;149:126909.
doi:10.1016/j.eja.2023.126909 .

Milošević, Nebojša, Glišić, Ivana, Đorđević, Milena, Cerović, Radosav, Radičević, Sanja, Marić, Slađana, Milošević, Tomo, Nikolić, Dragan, "Influence of pollination treatments and temperature regimes on progamic phase and fruit set in three European plum (Prunus domestica L.) cultivars tollerant/resistant to Sharka virus" in European Journal of Agronomy, 149 (2023):126909,
https://doi.org/10.1016/j.eja.2023.126909 . .

TY  - JOUR
AU  - Milošević, Tomo
AU  - Angeles, Moreno, Maria
AU  - Milošević, Nebojša
AU  - Milinković, Mira
PY  - 2023
UR  - https://refri.institut-cacak.org/handle/123456789/494
AB  - The impact of seven clonal rootstocks (Colt, MaxMa 14, Krymsk 6, Adara, Cigancica, Gisela 5, and Gisela 6) and one local plum (Myrobalan seedlings) on yield, fruit weight, leaf mineral content at 120 days after full bloom (DAFB), and deviation from optimum percentage (DOP) for macro- and microelements of the 'Sumadinka' sour cherry cultivar was evaluated in orchard conditions for two consecutive years. Results showed that yield was higher on Adara, Gisela 5 and MaxMa 14, intermediate on Cigancica and Krymsk 6, and lower on Colt, Gisela 6, and Myrobalan rootstocks. The average fruit weight (FW) was highest on Gisela 6 and lowest on Myrobalan seedlings, and FW was higher in the second year of the trial. Significant effect of rootstock was found on the leaf mineral analysis properties evaluated. Thus, Adara showed the best capacity to uptake and translocate to the scion leaves for most macro- and microelements, whereas the poorest nutritional status was, in general, obtained for Myrobalan, probably due to the incidence of graft incompatibility disturbances with the 'Sumadinka' cultivar. MaxMa 14 showed the best balanced nutritional values (sigma DOP) whereas the wider imbalance among elements was induced by Myrobalan seedlings. 'Krymsk 6' had, in general, lower values for most leaf mineral elements but higher sigma DOP macro and sigma DOP micro-indexes, showing more unbalanced nutritional index than the rest of rootstocks, with the exception of Myrobolan, and both of them followed by Colt. This work demonstrates that the rootstock strongly influences some important sour cherry attributes such as yield, fruit size, leaf macro- and microelements. The significant positive correlations between yield and mineral elements as Mn and Ca could indicate the interest of rootstocks having higher absorption and uptake for these elements in the present growing conditions. Considering their overall performance and tolerance to heavy and acidic soils, and according to the PCA results, Adara, MaxMa 14, and Gisela 6 appear as new promising rootstocks and can be recommended for sour cherries growing under similar soil conditions. We believe that sufficient information on the influence of different rootstocks on yield, fruit size, and leaf mineral composition of sour cherry would enable less ambiguous comparisons within and among them and ensure the best choice for growing a specific cultivar in similar environmental conditions.
PB  - New York : Springer
T2  - Journal of Plant Growth Regulation
T1  - Regulation of yield, fruit size, and leaf mineral nutrients of the 'Sumadinka' sour cherry cultivar with help of rootstocks
DO  - 10.1007/s00344-023-10939-8
UR  - conv_1655
ER  - 

@article{
author = "Milošević, Tomo and Angeles, Moreno, Maria and Milošević, Nebojša and Milinković, Mira",
year = "2023",
abstract = "The impact of seven clonal rootstocks (Colt, MaxMa 14, Krymsk 6, Adara, Cigancica, Gisela 5, and Gisela 6) and one local plum (Myrobalan seedlings) on yield, fruit weight, leaf mineral content at 120 days after full bloom (DAFB), and deviation from optimum percentage (DOP) for macro- and microelements of the 'Sumadinka' sour cherry cultivar was evaluated in orchard conditions for two consecutive years. Results showed that yield was higher on Adara, Gisela 5 and MaxMa 14, intermediate on Cigancica and Krymsk 6, and lower on Colt, Gisela 6, and Myrobalan rootstocks. The average fruit weight (FW) was highest on Gisela 6 and lowest on Myrobalan seedlings, and FW was higher in the second year of the trial. Significant effect of rootstock was found on the leaf mineral analysis properties evaluated. Thus, Adara showed the best capacity to uptake and translocate to the scion leaves for most macro- and microelements, whereas the poorest nutritional status was, in general, obtained for Myrobalan, probably due to the incidence of graft incompatibility disturbances with the 'Sumadinka' cultivar. MaxMa 14 showed the best balanced nutritional values (sigma DOP) whereas the wider imbalance among elements was induced by Myrobalan seedlings. 'Krymsk 6' had, in general, lower values for most leaf mineral elements but higher sigma DOP macro and sigma DOP micro-indexes, showing more unbalanced nutritional index than the rest of rootstocks, with the exception of Myrobolan, and both of them followed by Colt. This work demonstrates that the rootstock strongly influences some important sour cherry attributes such as yield, fruit size, leaf macro- and microelements. The significant positive correlations between yield and mineral elements as Mn and Ca could indicate the interest of rootstocks having higher absorption and uptake for these elements in the present growing conditions. Considering their overall performance and tolerance to heavy and acidic soils, and according to the PCA results, Adara, MaxMa 14, and Gisela 6 appear as new promising rootstocks and can be recommended for sour cherries growing under similar soil conditions. We believe that sufficient information on the influence of different rootstocks on yield, fruit size, and leaf mineral composition of sour cherry would enable less ambiguous comparisons within and among them and ensure the best choice for growing a specific cultivar in similar environmental conditions.",
publisher = "New York : Springer",
journal = "Journal of Plant Growth Regulation",
title = "Regulation of yield, fruit size, and leaf mineral nutrients of the 'Sumadinka' sour cherry cultivar with help of rootstocks",
doi = "10.1007/s00344-023-10939-8",
url = "conv_1655"
}

Milošević, T., Angeles, M. M., Milošević, N.,& Milinković, M.. (2023). Regulation of yield, fruit size, and leaf mineral nutrients of the 'Sumadinka' sour cherry cultivar with help of rootstocks. in Journal of Plant Growth Regulation
New York : Springer..
https://doi.org/10.1007/s00344-023-10939-8
conv_1655

Milošević T, Angeles MM, Milošević N, Milinković M. Regulation of yield, fruit size, and leaf mineral nutrients of the 'Sumadinka' sour cherry cultivar with help of rootstocks. in Journal of Plant Growth Regulation. 2023;.
doi:10.1007/s00344-023-10939-8
conv_1655 .

Milošević, Tomo, Angeles, Moreno, Maria, Milošević, Nebojša, Milinković, Mira, "Regulation of yield, fruit size, and leaf mineral nutrients of the 'Sumadinka' sour cherry cultivar with help of rootstocks" in Journal of Plant Growth Regulation (2023),
https://doi.org/10.1007/s00344-023-10939-8 .,
conv_1655 .

TY  - CHAP
AU  - Milošević, Nebojša
AU  - Milošević, Tomo
PY  - 2023
UR  - http://dx.doi.org/10.1201/9781003351153-14
UR  - https://refri.institut-cacak.org/handle/123456789/736
PB  - Abingdon : Taylor & Francis Group
T2  - Cultivation for Climate Change Resilience, Temperate Fruit Trees. Volume 2
T1  - Impact of Climate Change on Plum (Prunus domestica L.)
EP  - 270
SP  - 249
DO  - 10.1201/9781003351153-14
ER  - 

@inbook{
author = "Milošević, Nebojša and Milošević, Tomo",
year = "2023",
publisher = "Abingdon : Taylor & Francis Group",
journal = "Cultivation for Climate Change Resilience, Temperate Fruit Trees. Volume 2",
booktitle = "Impact of Climate Change on Plum (Prunus domestica L.)",
pages = "270-249",
doi = "10.1201/9781003351153-14"
}

Milošević, N.,& Milošević, T.. (2023). Impact of Climate Change on Plum (Prunus domestica L.). in Cultivation for Climate Change Resilience, Temperate Fruit Trees. Volume 2
Abingdon : Taylor & Francis Group., 249-270.
https://doi.org/10.1201/9781003351153-14

Milošević N, Milošević T. Impact of Climate Change on Plum (Prunus domestica L.). in Cultivation for Climate Change Resilience, Temperate Fruit Trees. Volume 2. 2023;:249-270.
doi:10.1201/9781003351153-14 .

Milošević, Nebojša, Milošević, Tomo, "Impact of Climate Change on Plum (Prunus domestica L.)" in Cultivation for Climate Change Resilience, Temperate Fruit Trees. Volume 2 (2023):249-270,
https://doi.org/10.1201/9781003351153-14 . .

TY  - CHAP
AU  - Milošević, Tomo
AU  - Milošević, Nebojša
PY  - 2023
UR  - http://dx.doi.org/10.1201/9781003351153-13
UR  - https://refri.institut-cacak.org/handle/123456789/733
PB  - Abingdon: Taylor & Francis Group
T2  - Cultivation for Climate Change Resilience. Volume 2, Temperate Fruit Trees
T1  - Behavior of Apricot (Prunus armeniaca L.) under Climate Change
EP  - 248
SP  - 226
DO  - 10.1201/9781003351153-13
ER  - 

@inbook{
author = "Milošević, Tomo and Milošević, Nebojša",
year = "2023",
publisher = "Abingdon: Taylor & Francis Group",
journal = "Cultivation for Climate Change Resilience. Volume 2, Temperate Fruit Trees",
booktitle = "Behavior of Apricot (Prunus armeniaca L.) under Climate Change",
pages = "248-226",
doi = "10.1201/9781003351153-13"
}

Milošević, T.,& Milošević, N.. (2023). Behavior of Apricot (Prunus armeniaca L.) under Climate Change. in Cultivation for Climate Change Resilience. Volume 2, Temperate Fruit Trees
Abingdon: Taylor & Francis Group., 226-248.
https://doi.org/10.1201/9781003351153-13

Milošević T, Milošević N. Behavior of Apricot (Prunus armeniaca L.) under Climate Change. in Cultivation for Climate Change Resilience. Volume 2, Temperate Fruit Trees. 2023;:226-248.
doi:10.1201/9781003351153-13 .

Milošević, Tomo, Milošević, Nebojša, "Behavior of Apricot (Prunus armeniaca L.) under Climate Change" in Cultivation for Climate Change Resilience. Volume 2, Temperate Fruit Trees (2023):226-248,
https://doi.org/10.1201/9781003351153-13 . .

TY  - CHAP
AU  - Milošević, Tomo
AU  - Milošević, Nebojša
PY  - 2023
UR  - http://dx.doi.org/10.1002/9781119803041.ch8
UR  - https://refri.institut-cacak.org/handle/123456789/730
PB  - Hoboken, New Jersey : John Wiley & Sons Ltd.
T2  - Plant Ionomics: Sensing, Signaling and Regulation, First Edition
T1  - Role of Nutrients in Modifications of Fruit Quality and Antioxidant Activity
EP  - 168
SP  - 148
DO  - 10.1002/9781119803041.ch8
ER  - 

@inbook{
author = "Milošević, Tomo and Milošević, Nebojša",
year = "2023",
publisher = "Hoboken, New Jersey : John Wiley & Sons Ltd.",
journal = "Plant Ionomics: Sensing, Signaling and Regulation, First Edition",
booktitle = "Role of Nutrients in Modifications of Fruit Quality and Antioxidant Activity",
pages = "168-148",
doi = "10.1002/9781119803041.ch8"
}

Milošević, T.,& Milošević, N.. (2023). Role of Nutrients in Modifications of Fruit Quality and Antioxidant Activity. in Plant Ionomics: Sensing, Signaling and Regulation, First Edition
Hoboken, New Jersey : John Wiley & Sons Ltd.., 148-168.
https://doi.org/10.1002/9781119803041.ch8

Milošević T, Milošević N. Role of Nutrients in Modifications of Fruit Quality and Antioxidant Activity. in Plant Ionomics: Sensing, Signaling and Regulation, First Edition. 2023;:148-168.
doi:10.1002/9781119803041.ch8 .

Milošević, Tomo, Milošević, Nebojša, "Role of Nutrients in Modifications of Fruit Quality and Antioxidant Activity" in Plant Ionomics: Sensing, Signaling and Regulation, First Edition (2023):148-168,
https://doi.org/10.1002/9781119803041.ch8 . .

TY  - JOUR
AU  - Milošević, Tomo
AU  - Milošević, Nebojša
AU  - Miletić, Nemanja
AU  - Ercisli, Sezai
PY  - 2022
UR  - https://refri.institut-cacak.org/handle/123456789/483
AB  - During two consecutive years, we investigated main physical and chemical properties of 10 native fig acces-sions grown in situ under atypical i.e. moderate climate of Serbia. This study represents the first detailed research on the analysis of different types of fig accessions and evaluation of their main fruit quality attrib-utes. Results showed that all evaluated traits significantly varied among accessions, whereas influence of year and interaction accession pound year was minor. Fruit weight (FW) and fruit size were much higher in ligh-ter accessions compared to dark colored ones. Three accessions ('TMAF 5', 'TMAF 9' and 'TMAF 10') had solu-ble solids content (SSC) higher than 20 degrees Brix.'TMAF 8' with brighter skin had the sweetest fruits compared to the rest. 'TMAF 7' accession with yellow-green skin had smaller values of SSC, pH juice, ripening index (RI) and ash and low to moderate titratable acidity (TA). This accession also had the lowest content of phenolic compounds. In contrast, dark skin fruits exhibited a higher total polyphenol content (TPC) compared to ligh-ter fruits. The majority of significant correlation coefficients were found in the characteristics representing FW with fruit dimensions i.e. fruit size and fruit shape indexes. Also, strong correlations between the amounts of total phenolics, total flavonoids (TFC), antioxidant capacity (TAC), chlorophylls (a, b) and carote-noids were found. Principal component analysis (PCA) revealed that the first three components explained 82.20% of the total variation, where fruit physical and chemical traits contributed most of the total variation. Since the knowledge and experience about growing figs in Serbia is extremely modest, it is necessary to con-tinue testing in the future.
PB  - Elsevier, Amsterdam
T2  - South African Journal of Botany
T1  - Genetic diversity of fig accessions under atypical climatic conditions assessed by fruit quality and antioxidant activity
EP  - 223
SP  - 214
VL  - 151
DO  - 10.1016/j.sajb.2022.09.046
UR  - conv_1649
ER  - 

@article{
author = "Milošević, Tomo and Milošević, Nebojša and Miletić, Nemanja and Ercisli, Sezai",
year = "2022",
abstract = "During two consecutive years, we investigated main physical and chemical properties of 10 native fig acces-sions grown in situ under atypical i.e. moderate climate of Serbia. This study represents the first detailed research on the analysis of different types of fig accessions and evaluation of their main fruit quality attrib-utes. Results showed that all evaluated traits significantly varied among accessions, whereas influence of year and interaction accession pound year was minor. Fruit weight (FW) and fruit size were much higher in ligh-ter accessions compared to dark colored ones. Three accessions ('TMAF 5', 'TMAF 9' and 'TMAF 10') had solu-ble solids content (SSC) higher than 20 degrees Brix.'TMAF 8' with brighter skin had the sweetest fruits compared to the rest. 'TMAF 7' accession with yellow-green skin had smaller values of SSC, pH juice, ripening index (RI) and ash and low to moderate titratable acidity (TA). This accession also had the lowest content of phenolic compounds. In contrast, dark skin fruits exhibited a higher total polyphenol content (TPC) compared to ligh-ter fruits. The majority of significant correlation coefficients were found in the characteristics representing FW with fruit dimensions i.e. fruit size and fruit shape indexes. Also, strong correlations between the amounts of total phenolics, total flavonoids (TFC), antioxidant capacity (TAC), chlorophylls (a, b) and carote-noids were found. Principal component analysis (PCA) revealed that the first three components explained 82.20% of the total variation, where fruit physical and chemical traits contributed most of the total variation. Since the knowledge and experience about growing figs in Serbia is extremely modest, it is necessary to con-tinue testing in the future.",
publisher = "Elsevier, Amsterdam",
journal = "South African Journal of Botany",
title = "Genetic diversity of fig accessions under atypical climatic conditions assessed by fruit quality and antioxidant activity",
pages = "223-214",
volume = "151",
doi = "10.1016/j.sajb.2022.09.046",
url = "conv_1649"
}

Milošević, T., Milošević, N., Miletić, N.,& Ercisli, S.. (2022). Genetic diversity of fig accessions under atypical climatic conditions assessed by fruit quality and antioxidant activity. in South African Journal of Botany
Elsevier, Amsterdam., 151, 214-223.
https://doi.org/10.1016/j.sajb.2022.09.046
conv_1649

Milošević T, Milošević N, Miletić N, Ercisli S. Genetic diversity of fig accessions under atypical climatic conditions assessed by fruit quality and antioxidant activity. in South African Journal of Botany. 2022;151:214-223.
doi:10.1016/j.sajb.2022.09.046
conv_1649 .

Milošević, Tomo, Milošević, Nebojša, Miletić, Nemanja, Ercisli, Sezai, "Genetic diversity of fig accessions under atypical climatic conditions assessed by fruit quality and antioxidant activity" in South African Journal of Botany, 151 (2022):214-223,
https://doi.org/10.1016/j.sajb.2022.09.046 .,
conv_1649 .

TY  - JOUR
AU  - Milošević, Nebojša
AU  - Glišić, Ivana
AU  - Radičević, Sanja
AU  - Marić, Slađana
AU  - Đorđević, Milena
AU  - Milošević, Tomo
AU  - Rakonjac, Vera
AU  - Barać, Goran
PY  - 2022
UR  - https://refri.institut-cacak.org/handle/123456789/734
AB  - Fruit species of the Prunus genus are among the most represented worldwide. According to harvested
area and production volume, plum and sour cherry are beside apple and raspberry the most valuable
species in the Republic of Serbia. Also, peach, apricot and sweet cherry are of high importance.
Germplasms of all aforementioned Prunus species in the Republic of Serbia are very heterogeneous.
Numerous genotypes are characterized with high fruit quality and tolerance/resistance to causal agents of
the most important diseases and therefore, some of them such as plum ‘Crvena Ranka’, sour cherry
‘Obla~inska‘ and apricots ‘NS-4’ and ‘NS-6’ have a major impact on commercial production. On the other
hand, due to these properties, as well as others, a number of autochthonous genotypes have been used in
breeding work as one of the parents in planned hybridization. Selection of genotypes with better characteristics
have been carried out over a long time period in the Republic of Serbia and some of them, upon
evaluation under the recognition procedure, were named and released as new cultivars. Also, clonal selection
of the autochthonous genotypes and well-known landraces are a very useful tool for improvement of
assortment structure. Therefore, selected clones with better characteristics might be used in production and
further breeding work. Until these days, 11 apricot (‘^a~anska Pljosnata’, ‘^a~ansko Zlato’, ‘Aleksandar’,
‘Biljana’, ‘Vera’, ‘NS4’, ‘NS6’, ‘Novosadska Rodna’, ‘Novosadska Kasnocvetna’ ‘Buda’, ‘Ru`a’), two
peach (‘Ma{a’ and ‘Lela’), two sour cherry (‘Lenka’ and ‘Prima’) and one sweet cherry (‘Canetova’) genotypes
have been named and released as new cultivars. In addition, one plum, one sweet cherry and two sour
cherry genotypes are under the recognition procedure for new cultivars.
AB  - Vrste voćaka iz roda Prunus su me|u najznačajnijima
u svetu. Prema površini na kojoj se gaje i obimu proizvodnje,
šljiva i višnja su, uz jabuku i malinu, najznačajnije vrste voćaka u Republici Srbiji. Takođe, breskva,
kajsija i trešnja su od izuzetno velikog značaja.
Germplazma svih pomenutih vrsta u Republici Srbiji
je veoma raznolika i heterogena. Brojni genotipovi
različitih vrsta se između ostalog odlikuju izuzetnim
kvalitetom ploda i tolerantnošću/otpornošću na najznačajnije bolesti. Zbog svojih pozitivnih karakteristika
genotipovi Crvena ranka (šljiva), Oblačinska (višnja), NS-4 i NS-6 (kajsija) su od izuzetnog značaja za
komercijalnu proizvodnju. Takođe, ovi genotipovi,
kao i brojni drugi imaju veliki značaj i u oplemenjivanju
kao roditeljske sorte u planskoj hibridizaciji. Selekcija
genotipova boljih proizvodnih osobina iz prirodnih
populacija se u Republici Srbiji sprovodi duži
vremenski period i u taj proces su uključene sve relevantne
naučne institucije. U prethodnom periodu neki
genotipovi su izdvojeni i kroz postupak priznavanja
kod Komisije za priznavanje sorti pri Ministarstvu
poljoprivrede, šumarstva i vodoprivrede Republike Srbije
priznati su za nove sorte. Do sada je za nove sorte
priznato 11 genotipova kajsije (Čačanska Pljosnata,
Čačansko Zlato, Aleksandar, Biljana, Vera, NS-4, NS-
6, Novosadska Rodna, Novosadska Kasnocvetna, Buda
i Ruža), dva genotipa breskve, (Maša i Lela), dva
genotipa višnje (Lenka i Prima) i jedan genotip trešnje
(Canetova). Pored toga, u ovom momentu u proceduri
priznavanja za nove sorte nalaze se jedan genotip šljive
(Gardinovačka), jedan genotip trešnje (G-2) i dva
genotipa višnje (GV-6 i GV-10).
PB  - Čačak : Naučno voćarsko društvo Srbije
T2  - Voćarstvo
T1  - An overview of Serbian autochthonous genotype selection in Prunus genus
T1  - Autohtoni genotipovi izdvojeni iz roda Prunus u Republici Srbiji
EP  - 77
IS  - 213–214
SP  - 69
VL  - 56
ER  - 

@article{
author = "Milošević, Nebojša and Glišić, Ivana and Radičević, Sanja and Marić, Slađana and Đorđević, Milena and Milošević, Tomo and Rakonjac, Vera and Barać, Goran",
year = "2022",
abstract = "Fruit species of the Prunus genus are among the most represented worldwide. According to harvestedarea and production volume, plum and sour cherry are beside apple and raspberry the most valuablespecies in the Republic of Serbia. Also, peach, apricot and sweet cherry are of high importance.Germplasms of all aforementioned Prunus species in the Republic of Serbia are very heterogeneous.Numerous genotypes are characterized with high fruit quality and tolerance/resistance to causal agents ofthe most important diseases and therefore, some of them such as plum ‘Crvena Ranka’, sour cherry‘Obla~inska‘ and apricots ‘NS-4’ and ‘NS-6’ have a major impact on commercial production. On the otherhand, due to these properties, as well as others, a number of autochthonous genotypes have been used inbreeding work as one of the parents in planned hybridization. Selection of genotypes with better characteristicshave been carried out over a long time period in the Republic of Serbia and some of them, uponevaluation under the recognition procedure, were named and released as new cultivars. Also, clonal selectionof the autochthonous genotypes and well-known landraces are a very useful tool for improvement ofassortment structure. Therefore, selected clones with better characteristics might be used in production andfurther breeding work. Until these days, 11 apricot (‘^a~anska Pljosnata’, ‘^a~ansko Zlato’, ‘Aleksandar’,‘Biljana’, ‘Vera’, ‘NS4’, ‘NS6’, ‘Novosadska Rodna’, ‘Novosadska Kasnocvetna’ ‘Buda’, ‘Ru`a’), twopeach (‘Ma{a’ and ‘Lela’), two sour cherry (‘Lenka’ and ‘Prima’) and one sweet cherry (‘Canetova’) genotypeshave been named and released as new cultivars. In addition, one plum, one sweet cherry and two sourcherry genotypes are under the recognition procedure for new cultivars., Vrste voćaka iz roda Prunus su me|u najznačajnijimau svetu. Prema površini na kojoj se gaje i obimu proizvodnje,šljiva i višnja su, uz jabuku i malinu, najznačajnije vrste voćaka u Republici Srbiji. Takođe, breskva,kajsija i trešnja su od izuzetno velikog značaja.Germplazma svih pomenutih vrsta u Republici Srbijije veoma raznolika i heterogena. Brojni genotipovirazličitih vrsta se između ostalog odlikuju izuzetnimkvalitetom ploda i tolerantnošću/otpornošću na najznačajnije bolesti. Zbog svojih pozitivnih karakteristikagenotipovi Crvena ranka (šljiva), Oblačinska (višnja), NS-4 i NS-6 (kajsija) su od izuzetnog značaja zakomercijalnu proizvodnju. Takođe, ovi genotipovi,kao i brojni drugi imaju veliki značaj i u oplemenjivanjukao roditeljske sorte u planskoj hibridizaciji. Selekcijagenotipova boljih proizvodnih osobina iz prirodnihpopulacija se u Republici Srbiji sprovodi duživremenski period i u taj proces su uključene sve relevantnenaučne institucije. U prethodnom periodu nekigenotipovi su izdvojeni i kroz postupak priznavanjakod Komisije za priznavanje sorti pri Ministarstvupoljoprivrede, šumarstva i vodoprivrede Republike Srbijepriznati su za nove sorte. Do sada je za nove sortepriznato 11 genotipova kajsije (Čačanska Pljosnata,Čačansko Zlato, Aleksandar, Biljana, Vera, NS-4, NS-6, Novosadska Rodna, Novosadska Kasnocvetna, Budai Ruža), dva genotipa breskve, (Maša i Lela), dvagenotipa višnje (Lenka i Prima) i jedan genotip trešnje(Canetova). Pored toga, u ovom momentu u proceduripriznavanja za nove sorte nalaze se jedan genotip šljive(Gardinovačka), jedan genotip trešnje (G-2) i dvagenotipa višnje (GV-6 i GV-10).",
publisher = "Čačak : Naučno voćarsko društvo Srbije",
journal = "Voćarstvo",
title = "An overview of Serbian autochthonous genotype selection in Prunus genus, Autohtoni genotipovi izdvojeni iz roda Prunus u Republici Srbiji",
pages = "77-69",
number = "213–214",
volume = "56"
}

Milošević, N., Glišić, I., Radičević, S., Marić, S., Đorđević, M., Milošević, T., Rakonjac, V.,& Barać, G.. (2022). An overview of Serbian autochthonous genotype selection in Prunus genus. in Voćarstvo
Čačak : Naučno voćarsko društvo Srbije., 56(213–214), 69-77.

Milošević N, Glišić I, Radičević S, Marić S, Đorđević M, Milošević T, Rakonjac V, Barać G. An overview of Serbian autochthonous genotype selection in Prunus genus. in Voćarstvo. 2022;56(213–214):69-77..

Milošević, Nebojša, Glišić, Ivana, Radičević, Sanja, Marić, Slađana, Đorđević, Milena, Milošević, Tomo, Rakonjac, Vera, Barać, Goran, "An overview of Serbian autochthonous genotype selection in Prunus genus" in Voćarstvo, 56, no. 213–214 (2022):69-77.

TY  - CONF
AU  - Glišić, Ivan
AU  - Jevremović, Darko
AU  - Ilić, Radmila
AU  - Mladenović, Jelena
AU  - Paunović, Gorica
AU  - Milošević, Tomo
PY  - 2022
UR  - https://refri.institut-cacak.org/handle/123456789/776
AB  - Istraživanja obuhvaćena ovim radom sprovedena su na zaraženim stablima šlјive sorte čačanska rodna kod kojih je potvrđeno prisustvo virusa šarke (PPVRec soj), kao i na zdravim stablima kod kojih nije potvrđeno prisustvo virusa. Zasad u kome su vršena ispitivanja je starosti 14 godina. Kod zaraženih stabala proučavana je dinamika opadanja plodova (1–7. avgust; 8–14. avgust; 15–21. avgust i 22–28. avgust). Nakon berbe je na prosečnom uzorku plodova iz svakog od ovih termina određena: masa ploda (g), sadržaj rastvorlјivih suvih materija (RSM°Brix), ukupnih šećera (%) i ukupnih kiselina (%). Isti parametri određeni su i na prosečnom uzorku plodova ubranih u fazi tehnološke zrelosti sa zdravih stabala. U obe varijante izmeren je ukupan prinos po stablu i jedinici površine. Ukupna količina prevremeno opalih plodova sa zaraženih stabala do 7. avgusta iznosila je prosečno 3,36 kg po stablu (10,25% od ukupnog prinosa). Prosečna masa tih plodova bila je 19,48 g i sadržali su 15,17 °Brix RSM, 6,54% ukupnih šećera i 1,39% ukupnih kiselina. U periodu od 8–14. avgusta sa zaraženih stabala opalo je 10,83 kg plodova po stablu (33,06% od ukupnog prinosa) prosečne mase 20,66 g, sa 16,77 °Brix RSM, 7,21% ukupnih šećera i 1,34% ukupnih kiselina. U trećem terminu sa zaraženih stabala je opalo 8,27 kg plodova po stablu (25,24% od ukupnog prinosa). Nјihova prosečna masa iznosila je 21,36 g i sadržali su 17,71 °Brix RSM, 9,87% ukupnih šećera i 0,76% ukupnih kiselina. U poslednjem terminu sa zaraženih stabala je opalo preostalih 10,30 kg (31,45% od ukupnog prinosa). Prosečna masa ovih plodova bila je 20,95 g, sadržaj RSM 20,07 °Brix, sadržaj ukupnih šećera 10,20% i sadržaj ukupnih kiselina 0,64%. Plodovi ubrani sa zdravih stabala postigli su tehnološku zrelost u periodu 25–28. avgusta. Prosečna masa ovih plodova bila je 26,91 g i sadržali su 20,56 °Brix RSM, 14,10% ukupnih šećera i 0,75% ukupnih kiselina. Ukupan prinos ostvaren na stablima zaraženim virusom šarke iznosio je prosečno 32,76 kg po stablu (40,95 t/ha), dok je prinos sa zdravih stabala iznosio prosečno 31,30 kg (39,12 t/ha).
AB  - The research was conducted on plum trees of cultivar ‘Čačanska Rodna’ infected by Plum Pox Virus (PPV-Rec strain) as well as on healthy trees in which the presence of the virus was not confirmed. The experimental orchard is 14 years old. In infected trees, the dynamics of fruit dropwere studied in four terms (August 1st – 7th; August 8th –14th; August 15th – 21stand August 22nd – 28th). The average fruit sample from each of these terms was used to determine: fruit weight (g), the content of total soluble solids (TSS°Brix) total sugars (%) and total acids (%). The same parameters were determined on the average sample of fruits harvested in the phase of technological maturity from healthy trees. In both variants, the total yield per tree and unit area were studied. The total amount of prematurely fallen fruits from infected trees until August 7th was an average of 3.36 kg per tree (10.25% of the total yield). The average weight of these fruits was 19.48 g and they contained 15.17 °Brix of TSS, 6.54% of total sugars and 1.39% of total acids. In the period from August 8th –14thfrom infected trees fell 10.83 kg of fruit per tree (33.06% of total yield) with an average weight of 20.66 g, 16.77 °Brix of RSM, 7.21% of total sugars and 1.34% of total acids. In the third term, 8.27 kg of fruit per tree fell (25.24% of the total yield) from infected trees. Their average weight was 21.36 g and they contained 17.71 °Brix of RSM, 9.87% of total sugars and 0.76% of total acids. In the last term, the remaining 10.30 kg (31.45% of the total yield) fell from the infected trees. The average weight of these fruits was 20.95 g, the TSS content was 20.07 °Brix, the total sugar content was 10.20% and the total acid content was 0.64%. Fruits harvested from healthy trees reached technological maturity in the period August 25th–28th. The average weight of these fruits was 26.91 g and they contained 20.56 °Brix of TSS, 14.10% of total sugars and 0.75% of total acids. The total yield harvested from the trees infected with PPV was on average 32.76 kg per tree (40.95 t/ha), while the yield from healthy trees averaged 31.30 kg (39.12 t/ha).
PB  - Novi Sad : Univerzitet u Novom Sadu, Poljoprivredni fakultet
C3  - Zbornik apstrakata : 16. kongres voćara i vinogradara srbije sa međunarodnim učešćem, 28. februar – 03. mart 2022. godine, Vrdnik, Republika Srbija
T1  - Virus šarke šljive i Čačanska rodna - uticaj na dinamiku prevremenog opadanja plodova, prinos i kvalitet
T1  - Plum pox virus and ‘Čačanska Rodna’ - influence on the premature fruit drop, yield and quality
EP  - 237
SP  - 236
ER  - 

@conference{
author = "Glišić, Ivan and Jevremović, Darko and Ilić, Radmila and Mladenović, Jelena and Paunović, Gorica and Milošević, Tomo",
year = "2022",
abstract = "Istraživanja obuhvaćena ovim radom sprovedena su na zaraženim stablima šlјive sorte čačanska rodna kod kojih je potvrđeno prisustvo virusa šarke (PPVRec soj), kao i na zdravim stablima kod kojih nije potvrđeno prisustvo virusa. Zasad u kome su vršena ispitivanja je starosti 14 godina. Kod zaraženih stabala proučavana je dinamika opadanja plodova (1–7. avgust; 8–14. avgust; 15–21. avgust i 22–28. avgust). Nakon berbe je na prosečnom uzorku plodova iz svakog od ovih termina određena: masa ploda (g), sadržaj rastvorlјivih suvih materija (RSM°Brix), ukupnih šećera (%) i ukupnih kiselina (%). Isti parametri određeni su i na prosečnom uzorku plodova ubranih u fazi tehnološke zrelosti sa zdravih stabala. U obe varijante izmeren je ukupan prinos po stablu i jedinici površine. Ukupna količina prevremeno opalih plodova sa zaraženih stabala do 7. avgusta iznosila je prosečno 3,36 kg po stablu (10,25% od ukupnog prinosa). Prosečna masa tih plodova bila je 19,48 g i sadržali su 15,17 °Brix RSM, 6,54% ukupnih šećera i 1,39% ukupnih kiselina. U periodu od 8–14. avgusta sa zaraženih stabala opalo je 10,83 kg plodova po stablu (33,06% od ukupnog prinosa) prosečne mase 20,66 g, sa 16,77 °Brix RSM, 7,21% ukupnih šećera i 1,34% ukupnih kiselina. U trećem terminu sa zaraženih stabala je opalo 8,27 kg plodova po stablu (25,24% od ukupnog prinosa). Nјihova prosečna masa iznosila je 21,36 g i sadržali su 17,71 °Brix RSM, 9,87% ukupnih šećera i 0,76% ukupnih kiselina. U poslednjem terminu sa zaraženih stabala je opalo preostalih 10,30 kg (31,45% od ukupnog prinosa). Prosečna masa ovih plodova bila je 20,95 g, sadržaj RSM 20,07 °Brix, sadržaj ukupnih šećera 10,20% i sadržaj ukupnih kiselina 0,64%. Plodovi ubrani sa zdravih stabala postigli su tehnološku zrelost u periodu 25–28. avgusta. Prosečna masa ovih plodova bila je 26,91 g i sadržali su 20,56 °Brix RSM, 14,10% ukupnih šećera i 0,75% ukupnih kiselina. Ukupan prinos ostvaren na stablima zaraženim virusom šarke iznosio je prosečno 32,76 kg po stablu (40,95 t/ha), dok je prinos sa zdravih stabala iznosio prosečno 31,30 kg (39,12 t/ha)., The research was conducted on plum trees of cultivar ‘Čačanska Rodna’ infected by Plum Pox Virus (PPV-Rec strain) as well as on healthy trees in which the presence of the virus was not confirmed. The experimental orchard is 14 years old. In infected trees, the dynamics of fruit dropwere studied in four terms (August 1st – 7th; August 8th –14th; August 15th – 21stand August 22nd – 28th). The average fruit sample from each of these terms was used to determine: fruit weight (g), the content of total soluble solids (TSS°Brix) total sugars (%) and total acids (%). The same parameters were determined on the average sample of fruits harvested in the phase of technological maturity from healthy trees. In both variants, the total yield per tree and unit area were studied. The total amount of prematurely fallen fruits from infected trees until August 7th was an average of 3.36 kg per tree (10.25% of the total yield). The average weight of these fruits was 19.48 g and they contained 15.17 °Brix of TSS, 6.54% of total sugars and 1.39% of total acids. In the period from August 8th –14thfrom infected trees fell 10.83 kg of fruit per tree (33.06% of total yield) with an average weight of 20.66 g, 16.77 °Brix of RSM, 7.21% of total sugars and 1.34% of total acids. In the third term, 8.27 kg of fruit per tree fell (25.24% of the total yield) from infected trees. Their average weight was 21.36 g and they contained 17.71 °Brix of RSM, 9.87% of total sugars and 0.76% of total acids. In the last term, the remaining 10.30 kg (31.45% of the total yield) fell from the infected trees. The average weight of these fruits was 20.95 g, the TSS content was 20.07 °Brix, the total sugar content was 10.20% and the total acid content was 0.64%. Fruits harvested from healthy trees reached technological maturity in the period August 25th–28th. The average weight of these fruits was 26.91 g and they contained 20.56 °Brix of TSS, 14.10% of total sugars and 0.75% of total acids. The total yield harvested from the trees infected with PPV was on average 32.76 kg per tree (40.95 t/ha), while the yield from healthy trees averaged 31.30 kg (39.12 t/ha).",
publisher = "Novi Sad : Univerzitet u Novom Sadu, Poljoprivredni fakultet",
journal = "Zbornik apstrakata : 16. kongres voćara i vinogradara srbije sa međunarodnim učešćem, 28. februar – 03. mart 2022. godine, Vrdnik, Republika Srbija",
title = "Virus šarke šljive i Čačanska rodna - uticaj na dinamiku prevremenog opadanja plodova, prinos i kvalitet, Plum pox virus and ‘Čačanska Rodna’ - influence on the premature fruit drop, yield and quality",
pages = "237-236"
}

Glišić, I., Jevremović, D., Ilić, R., Mladenović, J., Paunović, G.,& Milošević, T.. (2022). Virus šarke šljive i Čačanska rodna - uticaj na dinamiku prevremenog opadanja plodova, prinos i kvalitet. in Zbornik apstrakata : 16. kongres voćara i vinogradara srbije sa međunarodnim učešćem, 28. februar – 03. mart 2022. godine, Vrdnik, Republika Srbija
Novi Sad : Univerzitet u Novom Sadu, Poljoprivredni fakultet., 236-237.

Glišić I, Jevremović D, Ilić R, Mladenović J, Paunović G, Milošević T. Virus šarke šljive i Čačanska rodna - uticaj na dinamiku prevremenog opadanja plodova, prinos i kvalitet. in Zbornik apstrakata : 16. kongres voćara i vinogradara srbije sa međunarodnim učešćem, 28. februar – 03. mart 2022. godine, Vrdnik, Republika Srbija. 2022;:236-237..

Glišić, Ivan, Jevremović, Darko, Ilić, Radmila, Mladenović, Jelena, Paunović, Gorica, Milošević, Tomo, "Virus šarke šljive i Čačanska rodna - uticaj na dinamiku prevremenog opadanja plodova, prinos i kvalitet" in Zbornik apstrakata : 16. kongres voćara i vinogradara srbije sa međunarodnim učešćem, 28. februar – 03. mart 2022. godine, Vrdnik, Republika Srbija (2022):236-237.

TY  - JOUR
AU  - Milošević, Tomo
AU  - Milošević, Nebojša
AU  - Simović, Svetlana
AU  - Ilić, Radmila
AU  - Mladenović, Jelena
PY  - 2022
UR  - https://refri.institut-cacak.org/handle/123456789/486
AB  - From 2018-2020, we evaluated main fruit phisico-chemical properties and antioxidant capacity of 27 natural cornelian cherry (Cornus mas L.) accessions selected at western Serbia. The results indicated significant differences in FW, SW, D-g, L/D ratio, phi, FRa, SA and FV and contents of primary metabolites, phenolic compounds and antioxidant activity among accessions. In general, the best fruit physico-chemical properties and antioxidant activity had "AFTM 1 ', "AFTM 7 ', "AFTM 8 ', "AFTM 10 ', "AFTM 18 ' and "AFTM 19 ' although there were similarities between certain accessions in the values of the evaluated traits. The "AFTM 1 ' characterized with the highest FW, FRa, both fruit dimensions, D-g, SA, FV, TAc and TPC and with the lowest SSC. The highest SSC had "AFTM 14 '. The lowest values of all fruit physical traits were registered in "AFTM 6 '. This accession had good TPC. The "AFTM 18 ' had the best antioxidant capacity, whereas "AFTM 19 ' had the highest TFC. The worst vitamin C content, TAc and TPC had "AFTM 21 ' and "AFTM 24 ', respectively, whereas the lowest TFC and TAC were registered in "AFTM 11 '. The highest RI was found in "AFTM 8 ' and "AFTM 10 '. The most acidic fruits had "AFTM 11 ' and "AFTM 27 '. The "AFTM 27 ' had the lowest RI, whereas "AFTM 24 ' had the worst TPC and TFC. The fruit physical characteristics correlated significantly and positively with each other. However, correlations between fruit physical traits and content of primary and/or secondary metabolites were not significant in most cases or were of weak intensity, indicating that larger fruits were generally poorer in phytochemicals content. PCA can be a very useful tool for segregating natural accessions with the best fruit physico-chemical properties and antioxidant activity.
PB  - Amsterdam : Elsevier
T2  - Scientia Horticulturae
T1  - Diversity among native Serbian cornelian cherry (Cornus mas L.) accessions: An ideal plant for sustainable cultivation, source of antioxidants and functional food
VL  - 306
DO  - 10.1016/j.scienta.2022.111450
UR  - conv_1646
ER  - 

@article{
author = "Milošević, Tomo and Milošević, Nebojša and Simović, Svetlana and Ilić, Radmila and Mladenović, Jelena",
year = "2022",
abstract = "From 2018-2020, we evaluated main fruit phisico-chemical properties and antioxidant capacity of 27 natural cornelian cherry (Cornus mas L.) accessions selected at western Serbia. The results indicated significant differences in FW, SW, D-g, L/D ratio, phi, FRa, SA and FV and contents of primary metabolites, phenolic compounds and antioxidant activity among accessions. In general, the best fruit physico-chemical properties and antioxidant activity had 'AFTM 1 ', 'AFTM 7 ', 'AFTM 8 ', 'AFTM 10 ', 'AFTM 18 ' and 'AFTM 19 ' although there were similarities between certain accessions in the values of the evaluated traits. The 'AFTM 1 ' characterized with the highest FW, FRa, both fruit dimensions, D-g, SA, FV, TAc and TPC and with the lowest SSC. The highest SSC had 'AFTM 14 '. The lowest values of all fruit physical traits were registered in 'AFTM 6 '. This accession had good TPC. The 'AFTM 18 ' had the best antioxidant capacity, whereas 'AFTM 19 ' had the highest TFC. The worst vitamin C content, TAc and TPC had 'AFTM 21 ' and 'AFTM 24 ', respectively, whereas the lowest TFC and TAC were registered in 'AFTM 11 '. The highest RI was found in 'AFTM 8 ' and 'AFTM 10 '. The most acidic fruits had 'AFTM 11 ' and 'AFTM 27 '. The 'AFTM 27 ' had the lowest RI, whereas 'AFTM 24 ' had the worst TPC and TFC. The fruit physical characteristics correlated significantly and positively with each other. However, correlations between fruit physical traits and content of primary and/or secondary metabolites were not significant in most cases or were of weak intensity, indicating that larger fruits were generally poorer in phytochemicals content. PCA can be a very useful tool for segregating natural accessions with the best fruit physico-chemical properties and antioxidant activity.",
publisher = "Amsterdam : Elsevier",
journal = "Scientia Horticulturae",
title = "Diversity among native Serbian cornelian cherry (Cornus mas L.) accessions: An ideal plant for sustainable cultivation, source of antioxidants and functional food",
volume = "306",
doi = "10.1016/j.scienta.2022.111450",
url = "conv_1646"
}

Milošević, T., Milošević, N., Simović, S., Ilić, R.,& Mladenović, J.. (2022). Diversity among native Serbian cornelian cherry (Cornus mas L.) accessions: An ideal plant for sustainable cultivation, source of antioxidants and functional food. in Scientia Horticulturae
Amsterdam : Elsevier., 306.
https://doi.org/10.1016/j.scienta.2022.111450
conv_1646

Milošević T, Milošević N, Simović S, Ilić R, Mladenović J. Diversity among native Serbian cornelian cherry (Cornus mas L.) accessions: An ideal plant for sustainable cultivation, source of antioxidants and functional food. in Scientia Horticulturae. 2022;306.
doi:10.1016/j.scienta.2022.111450
conv_1646 .

Milošević, Tomo, Milošević, Nebojša, Simović, Svetlana, Ilić, Radmila, Mladenović, Jelena, "Diversity among native Serbian cornelian cherry (Cornus mas L.) accessions: An ideal plant for sustainable cultivation, source of antioxidants and functional food" in Scientia Horticulturae, 306 (2022),
https://doi.org/10.1016/j.scienta.2022.111450 .,
conv_1646 .

TY  - JOUR
AU  - Milošević, Tomo
AU  - Milošević, Nebojša
AU  - Mladenović, Jelena
PY  - 2022
UR  - https://refri.institut-cacak.org/handle/123456789/469
AB  - This work was carried out to obtain data about the vegetative growth, productivity, fruit external and internal quality and leaf nutrient composition of apple cv. 'Golden Delicious Reinders' from different fertilization regimes, with reference to their role in tree and fruit growth and development, especially for their specific recommendations. Organic, organo-mineral and mineral fertilizers were applied to soil during three consecutive years. Results showed that organo-mineral fertilizer called Italpolina (ITP) and N fertilizer called calcium ammonium nitrate (CAN) increased TPC, antioxidant activity, acidity, FW and D. Compound NPK induced the best values of SSC, TS and IS contents and TFC. Urea as a physiologically acidic N fertilizer mostly affected TS/TA and SSC/TA ratios. Interestingly, manure conditioned the best values of yield per tree and unit area and YE, while the greatest tree vigor was found in the control treatment (without fertilization). In paradox, the lowest tree growth was observed by CAN and compound NPK, i.e. fertilizers with high N contents. Compound NPK, organomineral ITP fertilizer and manure induced ideal balanced leaf nutritional values, followed by CAN and urea. Besides, it is highly important that experts and growers are encouraging the application and use of organic and organo-mineral fertilizers to increase soil fertility and its quality. Thus, the applied fertilizers behaved differently in terms of the impact on the tested properties. One improved agronomic properties, while the other improved pomological traits, nutritional value of fruits and the amount of elements in the leaf. However, cattle manure, organo-mineral Italpolina and compound NPK fertilizer could be recommended generally for fertilizing the 'Golden Delicious Reinders' apple on M.9 T337 in similar soil and climatic conditions. PCA can be a useful tool for segregation fertilizers that have the best influence on tree growth, productivity and apple fruit quality.
PB  - Amsterdam : Elsevier
T2  - Scientia Horticulturae
T1  - The influence of organic, organo-mineral and mineral fertilizers on tree growth, yielding, fruit quality and leaf nutrient composition of apple cv. 'Golden Delicious Reinders'
VL  - 297
DO  - 10.1016/j.scienta.2022.110978
UR  - conv_1641
ER  - 

@article{
author = "Milošević, Tomo and Milošević, Nebojša and Mladenović, Jelena",
year = "2022",
abstract = "This work was carried out to obtain data about the vegetative growth, productivity, fruit external and internal quality and leaf nutrient composition of apple cv. 'Golden Delicious Reinders' from different fertilization regimes, with reference to their role in tree and fruit growth and development, especially for their specific recommendations. Organic, organo-mineral and mineral fertilizers were applied to soil during three consecutive years. Results showed that organo-mineral fertilizer called Italpolina (ITP) and N fertilizer called calcium ammonium nitrate (CAN) increased TPC, antioxidant activity, acidity, FW and D. Compound NPK induced the best values of SSC, TS and IS contents and TFC. Urea as a physiologically acidic N fertilizer mostly affected TS/TA and SSC/TA ratios. Interestingly, manure conditioned the best values of yield per tree and unit area and YE, while the greatest tree vigor was found in the control treatment (without fertilization). In paradox, the lowest tree growth was observed by CAN and compound NPK, i.e. fertilizers with high N contents. Compound NPK, organomineral ITP fertilizer and manure induced ideal balanced leaf nutritional values, followed by CAN and urea. Besides, it is highly important that experts and growers are encouraging the application and use of organic and organo-mineral fertilizers to increase soil fertility and its quality. Thus, the applied fertilizers behaved differently in terms of the impact on the tested properties. One improved agronomic properties, while the other improved pomological traits, nutritional value of fruits and the amount of elements in the leaf. However, cattle manure, organo-mineral Italpolina and compound NPK fertilizer could be recommended generally for fertilizing the 'Golden Delicious Reinders' apple on M.9 T337 in similar soil and climatic conditions. PCA can be a useful tool for segregation fertilizers that have the best influence on tree growth, productivity and apple fruit quality.",
publisher = "Amsterdam : Elsevier",
journal = "Scientia Horticulturae",
title = "The influence of organic, organo-mineral and mineral fertilizers on tree growth, yielding, fruit quality and leaf nutrient composition of apple cv. 'Golden Delicious Reinders'",
volume = "297",
doi = "10.1016/j.scienta.2022.110978",
url = "conv_1641"
}

Milošević, T., Milošević, N.,& Mladenović, J.. (2022). The influence of organic, organo-mineral and mineral fertilizers on tree growth, yielding, fruit quality and leaf nutrient composition of apple cv. 'Golden Delicious Reinders'. in Scientia Horticulturae
Amsterdam : Elsevier., 297.
https://doi.org/10.1016/j.scienta.2022.110978
conv_1641

Milošević T, Milošević N, Mladenović J. The influence of organic, organo-mineral and mineral fertilizers on tree growth, yielding, fruit quality and leaf nutrient composition of apple cv. 'Golden Delicious Reinders'. in Scientia Horticulturae. 2022;297.
doi:10.1016/j.scienta.2022.110978
conv_1641 .

Milošević, Tomo, Milošević, Nebojša, Mladenović, Jelena, "The influence of organic, organo-mineral and mineral fertilizers on tree growth, yielding, fruit quality and leaf nutrient composition of apple cv. 'Golden Delicious Reinders'" in Scientia Horticulturae, 297 (2022),
https://doi.org/10.1016/j.scienta.2022.110978 .,
conv_1641 .

TY  - JOUR
AU  - Milošević, Tomo
AU  - Milošević, Nebojša
PY  - 2022
UR  - https://refri.institut-cacak.org/handle/123456789/490
AB  - Vegetative growth, yield, fruit quality attributes and antioxidant activity of 'Angeleno', 'T.C. Sun' and 'Black Amber' Japanese plum cultivars were studied over a 7-year period after planting. The experiment was performed in the Prislonica village (Cacak, Serbia), on a sandy-loam and acidic soil and moderate climate. The cultivars were grafted on Myrobalan rootstock and grown under a high density planting system with 1250 trees ha(-1). Significant differences in parameters evaluated such as tree vigour, productivity, fruit physical traits, chemical composition and antioxidant activity were examined between cultivars. The highest tree vigour (TCSA) was observed in 'Angeleno', final yield per tree in 'Black Amber' and cumulative yield and yield efficiency in 'T.C. Sun'. In general, the best physical properties were found in 'Black Amber' and 'T.C. Sun'. 'Angeleno' showed the highest soluble solids content (SSC), whereas 'Black Amber' had the highest titratable acidity (TA). 'Angeleno' and 'T.C. Sun' had similar and better ripening index than 'Black Amber'. However, 'Black Amber' was the cultivar with the statistically higher total phenolic content (TPC), total flavonoid content (TFC) and antioxidant activity (TAC) compared to the other two plums. The flesh rate (FRa) significantly and positively correlated with TA and TAC, whereas negative correlation was observed between SSC and TFC. The most important variables integrated in the first principal component (PC1) were yield per tree, FRa, flesh firmness, SSC, TA, ripening index, TPC, TFC and TAC, whereas PC2 explains TCSA, fruit weight and fruit shape index (sphericity).
PB  - Springer, New York
T2  - Erwerbs-Obstbau
T1  - Behaviour of Japanese Plums in Atypical Environmental Conditions of Serbia: Tree Growth, Productivity and Fruit Quality Attributes
EP  - 522
IS  - 4
SP  - 513
VL  - 64
DO  - 10.1007/s10341-022-00687-6
UR  - conv_1642
ER  - 

@article{
author = "Milošević, Tomo and Milošević, Nebojša",
year = "2022",
abstract = "Vegetative growth, yield, fruit quality attributes and antioxidant activity of 'Angeleno', 'T.C. Sun' and 'Black Amber' Japanese plum cultivars were studied over a 7-year period after planting. The experiment was performed in the Prislonica village (Cacak, Serbia), on a sandy-loam and acidic soil and moderate climate. The cultivars were grafted on Myrobalan rootstock and grown under a high density planting system with 1250 trees ha(-1). Significant differences in parameters evaluated such as tree vigour, productivity, fruit physical traits, chemical composition and antioxidant activity were examined between cultivars. The highest tree vigour (TCSA) was observed in 'Angeleno', final yield per tree in 'Black Amber' and cumulative yield and yield efficiency in 'T.C. Sun'. In general, the best physical properties were found in 'Black Amber' and 'T.C. Sun'. 'Angeleno' showed the highest soluble solids content (SSC), whereas 'Black Amber' had the highest titratable acidity (TA). 'Angeleno' and 'T.C. Sun' had similar and better ripening index than 'Black Amber'. However, 'Black Amber' was the cultivar with the statistically higher total phenolic content (TPC), total flavonoid content (TFC) and antioxidant activity (TAC) compared to the other two plums. The flesh rate (FRa) significantly and positively correlated with TA and TAC, whereas negative correlation was observed between SSC and TFC. The most important variables integrated in the first principal component (PC1) were yield per tree, FRa, flesh firmness, SSC, TA, ripening index, TPC, TFC and TAC, whereas PC2 explains TCSA, fruit weight and fruit shape index (sphericity).",
publisher = "Springer, New York",
journal = "Erwerbs-Obstbau",
title = "Behaviour of Japanese Plums in Atypical Environmental Conditions of Serbia: Tree Growth, Productivity and Fruit Quality Attributes",
pages = "522-513",
number = "4",
volume = "64",
doi = "10.1007/s10341-022-00687-6",
url = "conv_1642"
}

Milošević, T.,& Milošević, N.. (2022). Behaviour of Japanese Plums in Atypical Environmental Conditions of Serbia: Tree Growth, Productivity and Fruit Quality Attributes. in Erwerbs-Obstbau
Springer, New York., 64(4), 513-522.
https://doi.org/10.1007/s10341-022-00687-6
conv_1642

Milošević T, Milošević N. Behaviour of Japanese Plums in Atypical Environmental Conditions of Serbia: Tree Growth, Productivity and Fruit Quality Attributes. in Erwerbs-Obstbau. 2022;64(4):513-522.
doi:10.1007/s10341-022-00687-6
conv_1642 .

Milošević, Tomo, Milošević, Nebojša, "Behaviour of Japanese Plums in Atypical Environmental Conditions of Serbia: Tree Growth, Productivity and Fruit Quality Attributes" in Erwerbs-Obstbau, 64, no. 4 (2022):513-522,
https://doi.org/10.1007/s10341-022-00687-6 .,
conv_1642 .

TY  - JOUR
AU  - Ilić, Radmila
AU  - Glišić, Ivan
AU  - Radovanović, Mirjana
AU  - Milošević, Nebojša
AU  - Milošević, Tomo
PY  - 2022
UR  - https://refri.institut-cacak.org/handle/123456789/475
AB  - During 2015 and 2016 we investigated the influence of different organic (cattle manure, Humus Vita Stallatico (HVS)), organo-mineral (Multi Comp Base (MCB)) and mineral fertilizers (calcium ammonium nitrate (CAN), compound (NPK) and natural zeolite (Agrozel) as a soil conditioner on the yield and fruit physico-chemical properties of pear cv. 'Williams' grafted on quince BA.29 rootstock. Results showed that fertilizers, years and their interaction significantly changed the evaluated properties. Yield per tree and hectare was the highest with compound NPK application and the lowest in the control variant. Fruit weight (FW) was higher when NPK was used in comparison with the Agrozel application and the control variant. Manure, CAN, NPK and HVS induced similar and higher fruit length (L) than control, whereas NPK induced higher fruit diameter (D) than manure, Agrozel, CAN applications and control with no significant differences between them. Agrozel and NPK induced similar and higher fruit shape index (sphericity) values in comparison with manure and CAN application. Soil application of NPK induced higher surface area than Agrozel and control. Fertilizers did not affect flesh firmness (FF). Soil application of manure, MCB, NPK and HVS increased soluble solids content (SSC) in comparison with other treatments, whereas the highest acidity was observed in the control variant. Agrozel induced the highest pH juice, invert sugars (IS) and sweetness index (SI). The best ripening index (RI) was found with NPK fertilization. Total sugars (TS) and sucrose (SC) contents were the highest in the MCB variant. Generally, fruit physical and chemical properties were better in the first year of the investigations. However, the significant interaction fertilizer x year indicates that some fertilizers did not show a consistent effect in certain years.
PB  - Hohere Bundeslehranstalt und Bundesamt fur Wein- und Obstbau Klosterneuburg
T2  - Mitteilungen Klosterneuburg
T1  - Response of pear trees to different fertilization treatment
EP  - 117
IS  - 2
SP  - 102
VL  - 72
UR  - conv_1657
ER  - 

@article{
author = "Ilić, Radmila and Glišić, Ivan and Radovanović, Mirjana and Milošević, Nebojša and Milošević, Tomo",
year = "2022",
abstract = "During 2015 and 2016 we investigated the influence of different organic (cattle manure, Humus Vita Stallatico (HVS)), organo-mineral (Multi Comp Base (MCB)) and mineral fertilizers (calcium ammonium nitrate (CAN), compound (NPK) and natural zeolite (Agrozel) as a soil conditioner on the yield and fruit physico-chemical properties of pear cv. 'Williams' grafted on quince BA.29 rootstock. Results showed that fertilizers, years and their interaction significantly changed the evaluated properties. Yield per tree and hectare was the highest with compound NPK application and the lowest in the control variant. Fruit weight (FW) was higher when NPK was used in comparison with the Agrozel application and the control variant. Manure, CAN, NPK and HVS induced similar and higher fruit length (L) than control, whereas NPK induced higher fruit diameter (D) than manure, Agrozel, CAN applications and control with no significant differences between them. Agrozel and NPK induced similar and higher fruit shape index (sphericity) values in comparison with manure and CAN application. Soil application of NPK induced higher surface area than Agrozel and control. Fertilizers did not affect flesh firmness (FF). Soil application of manure, MCB, NPK and HVS increased soluble solids content (SSC) in comparison with other treatments, whereas the highest acidity was observed in the control variant. Agrozel induced the highest pH juice, invert sugars (IS) and sweetness index (SI). The best ripening index (RI) was found with NPK fertilization. Total sugars (TS) and sucrose (SC) contents were the highest in the MCB variant. Generally, fruit physical and chemical properties were better in the first year of the investigations. However, the significant interaction fertilizer x year indicates that some fertilizers did not show a consistent effect in certain years.",
publisher = "Hohere Bundeslehranstalt und Bundesamt fur Wein- und Obstbau Klosterneuburg",
journal = "Mitteilungen Klosterneuburg",
title = "Response of pear trees to different fertilization treatment",
pages = "117-102",
number = "2",
volume = "72",
url = "conv_1657"
}

Ilić, R., Glišić, I., Radovanović, M., Milošević, N.,& Milošević, T.. (2022). Response of pear trees to different fertilization treatment. in Mitteilungen Klosterneuburg
Hohere Bundeslehranstalt und Bundesamt fur Wein- und Obstbau Klosterneuburg., 72(2), 102-117.
conv_1657

Ilić R, Glišić I, Radovanović M, Milošević N, Milošević T. Response of pear trees to different fertilization treatment. in Mitteilungen Klosterneuburg. 2022;72(2):102-117.
conv_1657 .

Ilić, Radmila, Glišić, Ivan, Radovanović, Mirjana, Milošević, Nebojša, Milošević, Tomo, "Response of pear trees to different fertilization treatment" in Mitteilungen Klosterneuburg, 72, no. 2 (2022):102-117,
conv_1657 .

TY  - JOUR
AU  - Milošević, Tomo
AU  - Milošević, Nebojša
PY  - 2022
UR  - https://refri.institut-cacak.org/handle/123456789/471
AB  - During three consecutive years we investigated the influence of seedlings of Myrobalan, Stanley and Green Gage as rootstocks on main fruit physical and chemical properties of four European plums ('Cacanska Rana', 'Cacanska Lepotica', 'Cacanski Secer' and 'Stanley') grown under ecological conditions of Cacak (Serbia). Results showed that significant differences in most properties such as fruit weight (FW) and its size and shape, stone weight (SW), soluble solids content (SSC), titratable acidity (TA), total sugars (TS), ripening index (RI) and sweetness index (IS) were examined among rootstocks. Influence of these rootstock on flesh rate (FRa) or flesh/stone ratio in cultivars evaluated was not significant. In the case of 'Cacanska Lepotica', rootstocks had not capacity to change sphericity (phi) and TA. Seedlings of Myrobalan improved only SW in 'Cacanski Secer' and TA in all cultivars. In all other cases this rootstock decreased values of evaluated traits. The best fruit physical and chemical properties of plums were achieved by seedlings of Green Gage and Stanley alone or alongside. Despite the higher TA contents in fruits on Myrobalan and its tendency to induce higher SW in some cultivars, the smaller sized fruits together with the less attractive fruit shape resulted in a non-interesting rootstock for plums in our growing conditions. Interesting and positive behavior of cultivars were found for quality parameters when grafted on seedlings of Green Gage and Stanley, respectively.
PB  - Springer, New York
T2  - Erwerbs-Obstbau
T1  - Fruit Size and Main Chemical Properties of European Plums (Prunus domestica L.) as Influenced by Grafting on Seedlings of Commercial Cultivars
EP  - 190
IS  - 2
SP  - 183
VL  - 64
DO  - 10.1007/s10341-021-00615-0
UR  - conv_1637
ER  - 

@article{
author = "Milošević, Tomo and Milošević, Nebojša",
year = "2022",
abstract = "During three consecutive years we investigated the influence of seedlings of Myrobalan, Stanley and Green Gage as rootstocks on main fruit physical and chemical properties of four European plums ('Cacanska Rana', 'Cacanska Lepotica', 'Cacanski Secer' and 'Stanley') grown under ecological conditions of Cacak (Serbia). Results showed that significant differences in most properties such as fruit weight (FW) and its size and shape, stone weight (SW), soluble solids content (SSC), titratable acidity (TA), total sugars (TS), ripening index (RI) and sweetness index (IS) were examined among rootstocks. Influence of these rootstock on flesh rate (FRa) or flesh/stone ratio in cultivars evaluated was not significant. In the case of 'Cacanska Lepotica', rootstocks had not capacity to change sphericity (phi) and TA. Seedlings of Myrobalan improved only SW in 'Cacanski Secer' and TA in all cultivars. In all other cases this rootstock decreased values of evaluated traits. The best fruit physical and chemical properties of plums were achieved by seedlings of Green Gage and Stanley alone or alongside. Despite the higher TA contents in fruits on Myrobalan and its tendency to induce higher SW in some cultivars, the smaller sized fruits together with the less attractive fruit shape resulted in a non-interesting rootstock for plums in our growing conditions. Interesting and positive behavior of cultivars were found for quality parameters when grafted on seedlings of Green Gage and Stanley, respectively.",
publisher = "Springer, New York",
journal = "Erwerbs-Obstbau",
title = "Fruit Size and Main Chemical Properties of European Plums (Prunus domestica L.) as Influenced by Grafting on Seedlings of Commercial Cultivars",
pages = "190-183",
number = "2",
volume = "64",
doi = "10.1007/s10341-021-00615-0",
url = "conv_1637"
}

Milošević, T.,& Milošević, N.. (2022). Fruit Size and Main Chemical Properties of European Plums (Prunus domestica L.) as Influenced by Grafting on Seedlings of Commercial Cultivars. in Erwerbs-Obstbau
Springer, New York., 64(2), 183-190.
https://doi.org/10.1007/s10341-021-00615-0
conv_1637

Milošević T, Milošević N. Fruit Size and Main Chemical Properties of European Plums (Prunus domestica L.) as Influenced by Grafting on Seedlings of Commercial Cultivars. in Erwerbs-Obstbau. 2022;64(2):183-190.
doi:10.1007/s10341-021-00615-0
conv_1637 .

Milošević, Tomo, Milošević, Nebojša, "Fruit Size and Main Chemical Properties of European Plums (Prunus domestica L.) as Influenced by Grafting on Seedlings of Commercial Cultivars" in Erwerbs-Obstbau, 64, no. 2 (2022):183-190,
https://doi.org/10.1007/s10341-021-00615-0 .,
conv_1637 .

TY  - JOUR
AU  - Milošević, Tomo
AU  - Milošević, Nebojša
AU  - Glišić, Ivan
PY  - 2021
UR  - https://refri.institut-cacak.org/handle/123456789/451
AB  - In this work, 19 newly introduced and some traditional apricot cultivars were evaluated by 20 phenological and agronomical traits and fruit quality attributes. 'the results showed a wide variation in phenological data, tree vigour (TCSA), productivity [yield per tree, cumulative yield (CY) and yield efficiency (YE)], and fruit quality attributes such as fruit and stone weight, flesh/stone ratio, fruit dimensions, size, shape index, soluble solids content (SSC), titratable acidity (TA) and ripening index (RI). The average onset of blossoming varied from 16 March to 20 March, whereas harvest was between 1 June and 12 September. The most vigorous trees were 'Ketch Pshar'. The best productivity was observed in 'Fardao' and the poorest in 'Farbaly'. More apricots were relatively small to medium in fruit size, whereas 'Candela' had very large fruits. Most cultivars tended towards a round shape, whereas some had round/ flat and/or ovoid-shaped fruits. The highest values for SSC were observed in 'Ketch Pshar', 'Candela' and 'Fardao', TA in 'Candela' and RI in 'Hungarian Best' There was a medium to high correlation between yield properties, fruit and stone size and flesh/seed ratio, also between SSC versus acidity and RI. As observed by PCA, the first three components represented 74.3% of total variance (38.3%, 22.1% and 19.8% for PC1, PC2 and PC3, respectively).
PB  - Tubitak Scientific & Technical Research Council Turkey, Ankara
T2  - Turkish Journal of Agriculture and Forestry
T1  - Early tree performances, precocity and fruit quality attributes of newly introduced apricot cultivars grown under western Serbian conditions
EP  - 833
IS  - 6
SP  - 819
VL  - 45
DO  - 10.3906/tar-2010-39
UR  - conv_1636
ER  - 

@article{
author = "Milošević, Tomo and Milošević, Nebojša and Glišić, Ivan",
year = "2021",
abstract = "In this work, 19 newly introduced and some traditional apricot cultivars were evaluated by 20 phenological and agronomical traits and fruit quality attributes. 'the results showed a wide variation in phenological data, tree vigour (TCSA), productivity [yield per tree, cumulative yield (CY) and yield efficiency (YE)], and fruit quality attributes such as fruit and stone weight, flesh/stone ratio, fruit dimensions, size, shape index, soluble solids content (SSC), titratable acidity (TA) and ripening index (RI). The average onset of blossoming varied from 16 March to 20 March, whereas harvest was between 1 June and 12 September. The most vigorous trees were 'Ketch Pshar'. The best productivity was observed in 'Fardao' and the poorest in 'Farbaly'. More apricots were relatively small to medium in fruit size, whereas 'Candela' had very large fruits. Most cultivars tended towards a round shape, whereas some had round/ flat and/or ovoid-shaped fruits. The highest values for SSC were observed in 'Ketch Pshar', 'Candela' and 'Fardao', TA in 'Candela' and RI in 'Hungarian Best' There was a medium to high correlation between yield properties, fruit and stone size and flesh/seed ratio, also between SSC versus acidity and RI. As observed by PCA, the first three components represented 74.3% of total variance (38.3%, 22.1% and 19.8% for PC1, PC2 and PC3, respectively).",
publisher = "Tubitak Scientific & Technical Research Council Turkey, Ankara",
journal = "Turkish Journal of Agriculture and Forestry",
title = "Early tree performances, precocity and fruit quality attributes of newly introduced apricot cultivars grown under western Serbian conditions",
pages = "833-819",
number = "6",
volume = "45",
doi = "10.3906/tar-2010-39",
url = "conv_1636"
}

Milošević, T., Milošević, N.,& Glišić, I.. (2021). Early tree performances, precocity and fruit quality attributes of newly introduced apricot cultivars grown under western Serbian conditions. in Turkish Journal of Agriculture and Forestry
Tubitak Scientific & Technical Research Council Turkey, Ankara., 45(6), 819-833.
https://doi.org/10.3906/tar-2010-39
conv_1636

Milošević T, Milošević N, Glišić I. Early tree performances, precocity and fruit quality attributes of newly introduced apricot cultivars grown under western Serbian conditions. in Turkish Journal of Agriculture and Forestry. 2021;45(6):819-833.
doi:10.3906/tar-2010-39
conv_1636 .

Milošević, Tomo, Milošević, Nebojša, Glišić, Ivan, "Early tree performances, precocity and fruit quality attributes of newly introduced apricot cultivars grown under western Serbian conditions" in Turkish Journal of Agriculture and Forestry, 45, no. 6 (2021):819-833,
https://doi.org/10.3906/tar-2010-39 .,
conv_1636 .

TY  - JOUR
AU  - Milošević, Tomo
AU  - Milošević, Nebojša
PY  - 2021
UR  - https://refri.institut-cacak.org/handle/123456789/443
AB  - Tokom 2018. i 2019. godine ocenjivali smo glavna fizička svojstva ploda [masa (FW), dužina (L), prečnik (D), srednji geometrijski prečnik (Dg), odnos dužina/prečnik (L/D odnos), sferičnost ( ph), površina (S), zapremina (V) i specifična masa (r)] sorte 'Pink Lady' kalemljene na kržljavoj M.9 T337, polukržljavoj M.26 i srednjebujnoj MM.106 podlozi. Rezultati su pokazali da su podloge značajno menjale ispitivane osobine sa izuzetkom L/D odnosa, ph i r. Među podlogama, M.9 T337 je uslovila najbolje vrednosti, dok su manje i statistički slične vrednosti promovisale podloge M.26 i MM.106. Sve podloge su izazvale prečnik ploda veći od 66 mm, dok je samo M.9 T337 indukovala prečnik ploda ≥70 mm. Podloge nisu imale sposobnost da promene oblik ploda klub sorte 'Pink Lady'.
AB  - During 2018 and 2019, we evaluated the main fruit physical properties [weight (FW), length (L), diameter (D), geometric mean diameter (Dg), length/diameter ratio (L/D ratio), sphericity (ph), surface area (S), fruit volume (V) and solid density (r)] of 'Pink Lady' apple grafted on dwarf M.9 T337, semi-dwarf M.26 and semi-vigour MM.106 rootstocks. Results showed that rootstocks significantly changed the properties evaluated with the exception of L/D ratio, ph and r. Among rootstocks, M.9 T33 7 produced the best properties, whereas lower and statistically similar values were obtained from M.26 and MM.106 rootstocks. All rootstocks promoted D higher than 66 mm, whereas only M.9 T337 induced D ≥70 mm. The rootstocks did not have the capacity to change the fruit shape of the 'Pink Lady' club cultivar.
PB  - Univerzitet u Kragujevcu - Agronomski fakultet, Čačak
T2  - Acta agriculturae Serbica
T1  - Impact of rootstock on fruit physical properties of 'Pink Lady' apple
EP  - 53
IS  - 51
SP  - 49
VL  - 26
DO  - 10.5937/AASer2151049M
UR  - conv_1271
ER  - 

@article{
author = "Milošević, Tomo and Milošević, Nebojša",
year = "2021",
abstract = "Tokom 2018. i 2019. godine ocenjivali smo glavna fizička svojstva ploda [masa (FW), dužina (L), prečnik (D), srednji geometrijski prečnik (Dg), odnos dužina/prečnik (L/D odnos), sferičnost ( ph), površina (S), zapremina (V) i specifična masa (r)] sorte 'Pink Lady' kalemljene na kržljavoj M.9 T337, polukržljavoj M.26 i srednjebujnoj MM.106 podlozi. Rezultati su pokazali da su podloge značajno menjale ispitivane osobine sa izuzetkom L/D odnosa, ph i r. Među podlogama, M.9 T337 je uslovila najbolje vrednosti, dok su manje i statistički slične vrednosti promovisale podloge M.26 i MM.106. Sve podloge su izazvale prečnik ploda veći od 66 mm, dok je samo M.9 T337 indukovala prečnik ploda ≥70 mm. Podloge nisu imale sposobnost da promene oblik ploda klub sorte 'Pink Lady'., During 2018 and 2019, we evaluated the main fruit physical properties [weight (FW), length (L), diameter (D), geometric mean diameter (Dg), length/diameter ratio (L/D ratio), sphericity (ph), surface area (S), fruit volume (V) and solid density (r)] of 'Pink Lady' apple grafted on dwarf M.9 T337, semi-dwarf M.26 and semi-vigour MM.106 rootstocks. Results showed that rootstocks significantly changed the properties evaluated with the exception of L/D ratio, ph and r. Among rootstocks, M.9 T33 7 produced the best properties, whereas lower and statistically similar values were obtained from M.26 and MM.106 rootstocks. All rootstocks promoted D higher than 66 mm, whereas only M.9 T337 induced D ≥70 mm. The rootstocks did not have the capacity to change the fruit shape of the 'Pink Lady' club cultivar.",
publisher = "Univerzitet u Kragujevcu - Agronomski fakultet, Čačak",
journal = "Acta agriculturae Serbica",
title = "Impact of rootstock on fruit physical properties of 'Pink Lady' apple",
pages = "53-49",
number = "51",
volume = "26",
doi = "10.5937/AASer2151049M",
url = "conv_1271"
}

Milošević, T.,& Milošević, N.. (2021). Impact of rootstock on fruit physical properties of 'Pink Lady' apple. in Acta agriculturae Serbica
Univerzitet u Kragujevcu - Agronomski fakultet, Čačak., 26(51), 49-53.
https://doi.org/10.5937/AASer2151049M
conv_1271

Milošević T, Milošević N. Impact of rootstock on fruit physical properties of 'Pink Lady' apple. in Acta agriculturae Serbica. 2021;26(51):49-53.
doi:10.5937/AASer2151049M
conv_1271 .

Milošević, Tomo, Milošević, Nebojša, "Impact of rootstock on fruit physical properties of 'Pink Lady' apple" in Acta agriculturae Serbica, 26, no. 51 (2021):49-53,
https://doi.org/10.5937/AASer2151049M .,
conv_1271 .

TY  - BOOK
AU  - Petrović, Svetislav
AU  - Milošević, Tomo
AU  - Jevremović, Darko
AU  - Glišić, Ivan
AU  - Milošević, Nebojša
PY  - 2020
UR  - https://refri.institut-cacak.org/handle/123456789/695
PB  - Čačak : Agronomski fakultet u Čačku
PB  - Čačak : Institut za voćarstvo, Čačak
T2  - Monografija verifikovana od strane MNO za biotehnologiju i poljoprivredu na 46. elektronskoj sednici održanoj 25.03
T1  - Jagodasto voće - tehnologija gajenja, zaštite i prerade
ER  - 

@book{
author = "Petrović, Svetislav and Milošević, Tomo and Jevremović, Darko and Glišić, Ivan and Milošević, Nebojša",
year = "2020",
publisher = "Čačak : Agronomski fakultet u Čačku, Čačak : Institut za voćarstvo, Čačak",
journal = "Monografija verifikovana od strane MNO za biotehnologiju i poljoprivredu na 46. elektronskoj sednici održanoj 25.03",
title = "Jagodasto voće - tehnologija gajenja, zaštite i prerade"
}

Petrović, S., Milošević, T., Jevremović, D., Glišić, I.,& Milošević, N.. (2020). Jagodasto voće - tehnologija gajenja, zaštite i prerade. in Monografija verifikovana od strane MNO za biotehnologiju i poljoprivredu na 46. elektronskoj sednici održanoj 25.03
Čačak : Agronomski fakultet u Čačku..

Petrović S, Milošević T, Jevremović D, Glišić I, Milošević N. Jagodasto voće - tehnologija gajenja, zaštite i prerade. in Monografija verifikovana od strane MNO za biotehnologiju i poljoprivredu na 46. elektronskoj sednici održanoj 25.03. 2020;..

Petrović, Svetislav, Milošević, Tomo, Jevremović, Darko, Glišić, Ivan, Milošević, Nebojša, "Jagodasto voće - tehnologija gajenja, zaštite i prerade" in Monografija verifikovana od strane MNO za biotehnologiju i poljoprivredu na 46. elektronskoj sednici održanoj 25.03 (2020).

TY  - JOUR
AU  - Milošević, Tomo
AU  - Milošević, Nebojša
AU  - Mladenović, Jelena
PY  - 2020
UR  - https://refri.institut-cacak.org/handle/123456789/424
AB  - In 2018 and 2019, we evaluated the influence of seven clonal rootstocks (Colt, MaxMa 14, Krymsk 6, Adara, Cigancica, Gisela 5 and Gisela 6) with different vigour on the total phenolic content (TPC), total flavonoid content (TFC), total anthocyanin content (TAc), total antioxidant capacity (TAC) and main fruit physical properties of Sumadinka' sour cherry. In particular, 'Sumadinka' on Gisela 5, especially on Gisela 6 had the highest fruit and stone weight, fruit dimensions and ripening index (RI) value. MaxMa 14 as a semi-dwarf rootstock induced the best values of all phenolic compounds evaluated and TAC, whereas Gisela 5 as a dwarf rootstock promoted the poorest levels of these compounds and antioxidant activity. Krymsk 6 and Colt induced the highest and similar flesh rate, whereas Adara promoted the lowest. Cigancica induced the highest soluble solids content (SSC) and titratable acidity (TA), but poor phenolic compounds content and antioxidant activity. In general, the more vigorous rootstocks produced significantly lower fruit weight, fruit size, SSC and TA, but induced better content of phenolic compounds in comparison with semi-dwarf and dwarf rootstocks, respectively.
PB  - Amsterdam : Elsevier
T2  - Scientia Horticulturae
T1  - Combining fruit quality and main antioxidant attributes in the sour cherry: The role of new clonal rootstock
VL  - 265
DO  - 10.1016/j.scienta.2020.109236
UR  - conv_1604
ER  - 

@article{
author = "Milošević, Tomo and Milošević, Nebojša and Mladenović, Jelena",
year = "2020",
abstract = "In 2018 and 2019, we evaluated the influence of seven clonal rootstocks (Colt, MaxMa 14, Krymsk 6, Adara, Cigancica, Gisela 5 and Gisela 6) with different vigour on the total phenolic content (TPC), total flavonoid content (TFC), total anthocyanin content (TAc), total antioxidant capacity (TAC) and main fruit physical properties of Sumadinka' sour cherry. In particular, 'Sumadinka' on Gisela 5, especially on Gisela 6 had the highest fruit and stone weight, fruit dimensions and ripening index (RI) value. MaxMa 14 as a semi-dwarf rootstock induced the best values of all phenolic compounds evaluated and TAC, whereas Gisela 5 as a dwarf rootstock promoted the poorest levels of these compounds and antioxidant activity. Krymsk 6 and Colt induced the highest and similar flesh rate, whereas Adara promoted the lowest. Cigancica induced the highest soluble solids content (SSC) and titratable acidity (TA), but poor phenolic compounds content and antioxidant activity. In general, the more vigorous rootstocks produced significantly lower fruit weight, fruit size, SSC and TA, but induced better content of phenolic compounds in comparison with semi-dwarf and dwarf rootstocks, respectively.",
publisher = "Amsterdam : Elsevier",
journal = "Scientia Horticulturae",
title = "Combining fruit quality and main antioxidant attributes in the sour cherry: The role of new clonal rootstock",
volume = "265",
doi = "10.1016/j.scienta.2020.109236",
url = "conv_1604"
}

Milošević, T., Milošević, N.,& Mladenović, J.. (2020). Combining fruit quality and main antioxidant attributes in the sour cherry: The role of new clonal rootstock. in Scientia Horticulturae
Amsterdam : Elsevier., 265.
https://doi.org/10.1016/j.scienta.2020.109236
conv_1604

Milošević T, Milošević N, Mladenović J. Combining fruit quality and main antioxidant attributes in the sour cherry: The role of new clonal rootstock. in Scientia Horticulturae. 2020;265.
doi:10.1016/j.scienta.2020.109236
conv_1604 .

Milošević, Tomo, Milošević, Nebojša, Mladenović, Jelena, "Combining fruit quality and main antioxidant attributes in the sour cherry: The role of new clonal rootstock" in Scientia Horticulturae, 265 (2020),
https://doi.org/10.1016/j.scienta.2020.109236 .,
conv_1604 .

TY  - JOUR
AU  - Ilić, Radmila
AU  - Milošević, Tomo
AU  - Glišić, Ivan
AU  - Paunović, Gorica
AU  - Bošković-Rakočević, Ljiljana
AU  - Dinić, Z.
AU  - Milošević, Nebojša
PY  - 2020
UR  - https://refri.institut-cacak.org/handle/123456789/418
AB  - During two consecutive years we tested the impact of different fertilizers on the leaf nutritional status of 'Williams' pears at 60 days after full bloom. Fertilizers, years and their interaction significantly influenced leaf macro- and microelements level. Cattle manure (CM) increased leaf P, K, Ca, Mg, Fe and Mn, but decreased leaf N, Zn and B levels. A good capacity to improve leaf N, Mg, Mn, Cu, Zn and B was showed by Multi-Comp Base (MCB) fertilizer. Calcium ammonium nitrate (CAN) decreased leaf Mg and microelements. Deviation from optimum percentage (DOP) and Sigma DOP indexes indicate that CAN, MCB, Humus Vita Stallatico (HVS) induced a quite balance among macroelements, whereas HVS promoted the best balance among micro elements. Wider imbalances within macro- and microelements were caused by CM and compound NPK. The results of this study suggest the advantages of early foliar analysis of 'Williams' pears to eliminate disturbances concerning leaf element amounts.
PB  - University of Pisa
T2  - Agrochimica
T1  - Impact of fertilizers on pear leaf nutrient status at 60 days after full bloom
EP  - 363
IS  - 4
SP  - 347
VL  - 64
DO  - 10.12871/0002I857202043
UR  - conv_1669
ER  - 

@article{
author = "Ilić, Radmila and Milošević, Tomo and Glišić, Ivan and Paunović, Gorica and Bošković-Rakočević, Ljiljana and Dinić, Z. and Milošević, Nebojša",
year = "2020",
abstract = "During two consecutive years we tested the impact of different fertilizers on the leaf nutritional status of 'Williams' pears at 60 days after full bloom. Fertilizers, years and their interaction significantly influenced leaf macro- and microelements level. Cattle manure (CM) increased leaf P, K, Ca, Mg, Fe and Mn, but decreased leaf N, Zn and B levels. A good capacity to improve leaf N, Mg, Mn, Cu, Zn and B was showed by Multi-Comp Base (MCB) fertilizer. Calcium ammonium nitrate (CAN) decreased leaf Mg and microelements. Deviation from optimum percentage (DOP) and Sigma DOP indexes indicate that CAN, MCB, Humus Vita Stallatico (HVS) induced a quite balance among macroelements, whereas HVS promoted the best balance among micro elements. Wider imbalances within macro- and microelements were caused by CM and compound NPK. The results of this study suggest the advantages of early foliar analysis of 'Williams' pears to eliminate disturbances concerning leaf element amounts.",
publisher = "University of Pisa",
journal = "Agrochimica",
title = "Impact of fertilizers on pear leaf nutrient status at 60 days after full bloom",
pages = "363-347",
number = "4",
volume = "64",
doi = "10.12871/0002I857202043",
url = "conv_1669"
}

Ilić, R., Milošević, T., Glišić, I., Paunović, G., Bošković-Rakočević, L., Dinić, Z.,& Milošević, N.. (2020). Impact of fertilizers on pear leaf nutrient status at 60 days after full bloom. in Agrochimica
University of Pisa., 64(4), 347-363.
https://doi.org/10.12871/0002I857202043
conv_1669

Ilić R, Milošević T, Glišić I, Paunović G, Bošković-Rakočević L, Dinić Z, Milošević N. Impact of fertilizers on pear leaf nutrient status at 60 days after full bloom. in Agrochimica. 2020;64(4):347-363.
doi:10.12871/0002I857202043
conv_1669 .

Ilić, Radmila, Milošević, Tomo, Glišić, Ivan, Paunović, Gorica, Bošković-Rakočević, Ljiljana, Dinić, Z., Milošević, Nebojša, "Impact of fertilizers on pear leaf nutrient status at 60 days after full bloom" in Agrochimica, 64, no. 4 (2020):347-363,
https://doi.org/10.12871/0002I857202043 .,
conv_1669 .

TY  - JOUR
AU  - Milošević, Tomo
AU  - Milošević, Nebojša
AU  - Mašković, Pavle
PY  - 2020
UR  - https://refri.institut-cacak.org/handle/123456789/416
AB  - During two consecutive years we investigated the influence of two traditional quince rootstocks and three commercial pear cultivars on the phenolic compounds content and the antioxidant capacity in whole fruit. Results showed that the impact of rootstocks was lesser than the impact of cultivars. Quince BA.29 showed the higher vitamin C content, total antioxidant capacity, condensed tannins and gallotannins, whereas quince MA induced better values of inhibitory activity against lipid peroxidation and metal chelating activity. 'Abbe Fetel' on both rootstocks was the cultivar with the highest vitamin C and total anthocyanin content (TAc), total phenolic (TPC) and total flavonoids contens (TFC), total antioxidant capacity (TAC), condensed tannins and gallotannins in comparison with 'Starking Delicious' and 'Beurre Bosc'. Values of DPPH scavenging activity, inhibitory activity against lipid peroxidation, metal chelating activity and hydroxyl radical scavenging activity were statistically similar and higher in both 'Starking Delicious' and 'Beurre Bosc' in relation to 'Abbe Fetel', i. e. they had a lower antioxidant capacity than 'Abbe Fetel'.
PB  - Hohere Bundeslehranstalt und Bundesamt fur Wein- und Obstbau Klosterneuburg
T2  - Mitteilungen Klosterneuburg
T1  - Phenolic compounds and antioxidant capacity of pearas affected by rootstock and cultivar
EP  - 319
IS  - 4
SP  - 308
VL  - 70
UR  - conv_1670
ER  - 

@article{
author = "Milošević, Tomo and Milošević, Nebojša and Mašković, Pavle",
year = "2020",
abstract = "During two consecutive years we investigated the influence of two traditional quince rootstocks and three commercial pear cultivars on the phenolic compounds content and the antioxidant capacity in whole fruit. Results showed that the impact of rootstocks was lesser than the impact of cultivars. Quince BA.29 showed the higher vitamin C content, total antioxidant capacity, condensed tannins and gallotannins, whereas quince MA induced better values of inhibitory activity against lipid peroxidation and metal chelating activity. 'Abbe Fetel' on both rootstocks was the cultivar with the highest vitamin C and total anthocyanin content (TAc), total phenolic (TPC) and total flavonoids contens (TFC), total antioxidant capacity (TAC), condensed tannins and gallotannins in comparison with 'Starking Delicious' and 'Beurre Bosc'. Values of DPPH scavenging activity, inhibitory activity against lipid peroxidation, metal chelating activity and hydroxyl radical scavenging activity were statistically similar and higher in both 'Starking Delicious' and 'Beurre Bosc' in relation to 'Abbe Fetel', i. e. they had a lower antioxidant capacity than 'Abbe Fetel'.",
publisher = "Hohere Bundeslehranstalt und Bundesamt fur Wein- und Obstbau Klosterneuburg",
journal = "Mitteilungen Klosterneuburg",
title = "Phenolic compounds and antioxidant capacity of pearas affected by rootstock and cultivar",
pages = "319-308",
number = "4",
volume = "70",
url = "conv_1670"
}

Milošević, T., Milošević, N.,& Mašković, P.. (2020). Phenolic compounds and antioxidant capacity of pearas affected by rootstock and cultivar. in Mitteilungen Klosterneuburg
Hohere Bundeslehranstalt und Bundesamt fur Wein- und Obstbau Klosterneuburg., 70(4), 308-319.
conv_1670

Milošević T, Milošević N, Mašković P. Phenolic compounds and antioxidant capacity of pearas affected by rootstock and cultivar. in Mitteilungen Klosterneuburg. 2020;70(4):308-319.
conv_1670 .

Milošević, Tomo, Milošević, Nebojša, Mašković, Pavle, "Phenolic compounds and antioxidant capacity of pearas affected by rootstock and cultivar" in Mitteilungen Klosterneuburg, 70, no. 4 (2020):308-319,
conv_1670 .

TY  - CONF
AU  - Milošević, Tomo
AU  - Milošević, Nebojša
AU  - Glišić, Ivan
PY  - 2019
UR  - https://refri.institut-cacak.org/handle/123456789/748
AB  - U radu su predstavljeni rezultati koji se odnose na davanje odgovora na pitanje o mogućnosti komercijalnog gajenja trešnje u tzv. gustoj sadnji (>1000 stabala ha–1) na bujnoj podlozi od divlje trešnje (Prunus avium L.). Odgovori su traženi kroz decenijsko (2008-2018. godina) praćenje vegetativnog rasta, produktivnosti i osnovnih fizičkih osobina ploda. Rezultati za 2018. godinu su pokazali da su sorte New Star, Summit i Lapins imale najbujnija stabla, dok su najslabiji vegetativni rast imale sorte Stark Hardy Giant i Sunburst. Najveći prinos po stablu i hektaru je bio kod sorte Summit, a slede je Lapins i New Star, dok je najmanji utvrđen u sorte Stark Hardy Giant. Najbolji kumulativni prinos je utvrđen u sorti New Star i Sunburst, a najgori u sorte Stark Hardy Giant. Sorta Sunburst je imala najbolji koeficijent rodnosti, a Summit i Germersdorfer najgori. Sunburst i Hedelfinger su sorte sa najmanjom krupnoćom ploda, a Summit i New Star sa najvećom. Utvrđen je jak uticaj genotipa na oblik ploda.
AB  - The article presents the results related to the answer to the question of the possibility of commercial cultivation of sweet cherry in the so-called high dense planting system (> 1000 trees ha–1) on a vigour Mazzard (Prunus avium L.) rootstock. Responses were asked over the decade (2008-2018) to the monitoring of vegetative growth, productivity and main fruit physical characteristics. The results showed that New Star, Summit and Lapins had the most vigorous trees, while the weakest vegetative growth had Stark Hardy Giant and Sunburst. The highest yield per tree and per hectare in 2018 was in Summit, followed by Lapins and New Star, while the smallest was found in Stark Hardy Giant. The best cumulative yield was found in New Star and Sunburst, and the worst in the Stark Hardy Giant. The Sunburst had the best yield efficiency coefficient, and Summit and Germersdorfer were the worst. Sunburst and Hedelfinger are the cultivars with the smallest fruits, and Summit and New Star with the largest. A strong influence of the genotype on the fruit shape was established.
PB  - Čačak : Univerzitet u Kragujevcu, Agronomski fakultet
C3  - Zbornik radova 2 : XXIV Savetovanja o biotehnologiji sa međunarodnim učešćem, 15- 16. mart 2019. godine, Čačak, Republika Srbija
T1  - Da li je moguće gajenje trešnje u gustoj sadnji na bujnoj podlozi od divlje trešnje (Prunus avium L.)?
T1  - Does the growing of sweet cherry is possible in a high density on the vigour Mazzard rootstock (Prunus avium L.)?
EP  - 612
SP  - 605
ER  - 

@conference{
author = "Milošević, Tomo and Milošević, Nebojša and Glišić, Ivan",
year = "2019",
abstract = "U radu su predstavljeni rezultati koji se odnose na davanje odgovora na pitanje o mogućnosti komercijalnog gajenja trešnje u tzv. gustoj sadnji (>1000 stabala ha–1) na bujnoj podlozi od divlje trešnje (Prunus avium L.). Odgovori su traženi kroz decenijsko (2008-2018. godina) praćenje vegetativnog rasta, produktivnosti i osnovnih fizičkih osobina ploda. Rezultati za 2018. godinu su pokazali da su sorte New Star, Summit i Lapins imale najbujnija stabla, dok su najslabiji vegetativni rast imale sorte Stark Hardy Giant i Sunburst. Najveći prinos po stablu i hektaru je bio kod sorte Summit, a slede je Lapins i New Star, dok je najmanji utvrđen u sorte Stark Hardy Giant. Najbolji kumulativni prinos je utvrđen u sorti New Star i Sunburst, a najgori u sorte Stark Hardy Giant. Sorta Sunburst je imala najbolji koeficijent rodnosti, a Summit i Germersdorfer najgori. Sunburst i Hedelfinger su sorte sa najmanjom krupnoćom ploda, a Summit i New Star sa najvećom. Utvrđen je jak uticaj genotipa na oblik ploda., The article presents the results related to the answer to the question of the possibility of commercial cultivation of sweet cherry in the so-called high dense planting system (> 1000 trees ha–1) on a vigour Mazzard (Prunus avium L.) rootstock. Responses were asked over the decade (2008-2018) to the monitoring of vegetative growth, productivity and main fruit physical characteristics. The results showed that New Star, Summit and Lapins had the most vigorous trees, while the weakest vegetative growth had Stark Hardy Giant and Sunburst. The highest yield per tree and per hectare in 2018 was in Summit, followed by Lapins and New Star, while the smallest was found in Stark Hardy Giant. The best cumulative yield was found in New Star and Sunburst, and the worst in the Stark Hardy Giant. The Sunburst had the best yield efficiency coefficient, and Summit and Germersdorfer were the worst. Sunburst and Hedelfinger are the cultivars with the smallest fruits, and Summit and New Star with the largest. A strong influence of the genotype on the fruit shape was established.",
publisher = "Čačak : Univerzitet u Kragujevcu, Agronomski fakultet",
journal = "Zbornik radova 2 : XXIV Savetovanja o biotehnologiji sa međunarodnim učešćem, 15- 16. mart 2019. godine, Čačak, Republika Srbija",
title = "Da li je moguće gajenje trešnje u gustoj sadnji na bujnoj podlozi od divlje trešnje (Prunus avium L.)?, Does the growing of sweet cherry is possible in a high density on the vigour Mazzard rootstock (Prunus avium L.)?",
pages = "612-605"
}

Milošević, T., Milošević, N.,& Glišić, I.. (2019). Da li je moguće gajenje trešnje u gustoj sadnji na bujnoj podlozi od divlje trešnje (Prunus avium L.)?. in Zbornik radova 2 : XXIV Savetovanja o biotehnologiji sa međunarodnim učešćem, 15- 16. mart 2019. godine, Čačak, Republika Srbija
Čačak : Univerzitet u Kragujevcu, Agronomski fakultet., 605-612.

Milošević T, Milošević N, Glišić I. Da li je moguće gajenje trešnje u gustoj sadnji na bujnoj podlozi od divlje trešnje (Prunus avium L.)?. in Zbornik radova 2 : XXIV Savetovanja o biotehnologiji sa međunarodnim učešćem, 15- 16. mart 2019. godine, Čačak, Republika Srbija. 2019;:605-612..

Milošević, Tomo, Milošević, Nebojša, Glišić, Ivan, "Da li je moguće gajenje trešnje u gustoj sadnji na bujnoj podlozi od divlje trešnje (Prunus avium L.)?" in Zbornik radova 2 : XXIV Savetovanja o biotehnologiji sa međunarodnim učešćem, 15- 16. mart 2019. godine, Čačak, Republika Srbija (2019):605-612.